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A gently rounded square shape, this medium bowl features rustic patterns hand-painted with oniita, an iron-rich mineral pigment. After decoration, it is coated in Shino glaze and fired. Every single pattern is slightly different, exemplifying the wabi sabi beauty of handcrafting—no two bowls are alike. Its curved rim elegantly frames food, while its sturdy shape and textured surface provide a grounded presence.
Each bowl is made from mogusa clay and coated with Shino glaze, creating a subtle color unique to every piece. The Shino glaze, made from feldspar, naturally contracts during firing, creating a fine, crackled, and porous pattern known as kairagi—a "plum-blossom skin" texture cherished for its organic beauty. The warm orange clay body shows through where the glaze is thinner, especially toward the base, creating a pleasing color contrast. Over time, the bowl ages gracefully, developing more character with each use.
Serve simmered dishes or Japanese dressed salads for a refined and calm table setting. Its soft color palette complements any table setting, whether used alone or combined with other Shino pieces for a cohesive presentation. The elegant box also makes it a lovely gift option.
DES DÉTAILS
| Quantity | 1 |
| Size | D 15.5 cm (6.1 in) x H 6.0 cm (2.4 in) |
| Capacity | 180 ml (6.1 fl oz) |
| Weight | 520 g (18.3 oz) |
| Material | Stoneware |
| Package Type | Paper box |
| Microwave | No |
| Dishwasher | No |
Fabricant / Marque
Based in Mitake, Gifu Prefecture, family-run studio deidei crafts Japanese tableware that carries on the wisdom and techniques of Mino ware passed down through generations. Using clay that transforms beautifully in both form and color, each piece is shaped by hand to bring warmth and artistry to everyday dining. From the soft, thick glazes of Shino to the expressive green glazes of Oribe, deidei’s creations embody the living tradition of Japanese ceramics.

Artisanat
La céramique Mino, fabriquée dans la région de Tono, dans la préfecture de Gifu, est réputée pour sa richesse patrimoniale et sa polyvalence. Elle présente plus de quinze styles distincts, ce qui la rend plus variée que de nombreuses autres céramiques japonaises.
Représentant aujourd'hui plus de 50 % de la production céramique japonaise, sa popularité est inégalée. Classée artisanat traditionnel en 1978, la céramique de Mino allie profondeur historique et modernité, illustrant un savoir-faire exceptionnel.

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Shino
Shino ware is one of the most distinctive styles in Japanese pottery, first created in the Mino region of Gifu Prefecture in the late 16th to early 17th century. Known as the first Japanese ceramics to feature a white glaze, it embodies the refined beauty of wabi sabi.
Made from Mino’s mogusa clay and coated with a thick feldspar glaze, Shino pottery is admired for its rich white surface and the natural variations formed in the kiln. Subtle pinholes, flowing glaze, and warm reddish tones beneath the surface give each piece its own quiet expression.

Bols moyens
Les bols japonais de taille moyenne sont un type de vaisselle très polyvalent. Idéals pour les portions individuelles, ils ne sont pas trop grands pour être encombrants, mais restent suffisamment grands pour les portions principales. Plats donburi, nimono Ces bols accueilleront parfaitement bouillons, soupes occidentales, céréales et salades individuelles. Ils peuvent également servir d'accompagnements ou de desserts. Notre collection se décline dans une grande variété de motifs, de couleurs et de formes, rendant chaque pièce non seulement pratique, mais aussi élégante sur votre table.
Cette catégorie comprend des bols d'un diamètre de 13 à 20, 9 cm (5, 1 à 8, 2 pouces) .

