Traditional Patterned Sauce Bottle 5.1 fl oz

The dashi sauce bottle is designed for the effortless pouring of hot broth or sauces at the table. Ideal for nabe or other shared dishes, it allows you to serve stock neatly and comfortably without ever leaving your seat.

Crafted in the tradition of Tobe ware, it embodies the substantial weight and smooth texture that define this celebrated ceramic style. Its low, grounded form offers a steady, reassuring presence in the hand. Sized to hold a generous portion of broth for one to two people, it is perfectly suited to intimate meals.

Each piece is adorned with a classic Japanese motif:

Pine
The pine tree remains vividly green even through the harshest winter. A symbol of longevity, vitality, and prosperity, it has long been cherished as an auspicious design.

Tokusa and Three-Crest
Vertical stripes inspired by tokusa (horsetail plant), an emblem of growth, are paired with bright red triple crests. The combination feels deeply rooted in tradition while retaining a distinctly modern sensibility.

Indigo and Red Chrysanthemum
Deep, composed indigo—applied using traditional gosu pigment—meets a vivid, saturated red. The interplay between these tones creates a refined yet striking visual harmony.

Red Sun
A sun-like motif rendered entirely in rich red, simple in form yet bold in presence.

Arabesque
Flowing vines extend gracefully in all directions, symbolizing growth and enduring connection. This timeless pattern has been treasured across generations.

From wheel-throwing to the final finishing touches, every stage is completed by hand. No two pieces are ever exactly alike; subtle variations in form and surface lend each its own quiet character. We invite you to appreciate the individuality and understated beauty of every vessel.

Four Baizan

Le four Baizan, le plus ancien four existant de la ville de Tobe, dans la préfecture d'Ehime, au Japon, est apprécié pour ses créations aux coups de pinceau simples mais dynamiques et à la forme robuste et robuste. Ses pièces en porcelaine d'un blanc chaleureux sont ornées de motifs indigo profond et colorés, et leurs formes épaisses et solides évoquent une beauté simple et saine. En 1976, le four Baizan a été officiellement reconnu comme un artisanat traditionnel par le ministère de l'Économie, du Commerce et de l'Industrie.

Alors Ware

La porcelaine de Tobe est produite dans la région de Tobe, dans la préfecture d'Ehime, au nord-ouest de l'île de Shikoku. Cette porcelaine blanche, avec sa belle teinte légèrement bleutée due à sa teneur en fer, demeure très prisée et appréciée. La porcelaine de Tobe conserve un profond respect pour les techniques artisanales traditionnelles, même en pleine modernisation.