Hiiro Shino Matcha Bowl

This matcha bowl by Hori Toshiro, a master of Mino ware, exemplifies the refined warmth of Shino, Japan’s first white glaze. Bold yet delicate crackles in the glaze surface branch softly across the piece, creating a dialogue of color between the pearly-white Shino glaze and the clay’s flame-like hue of hiiro. Both concealing and revealing, it shows Hori’s skill in balancing technical control with the chance variation born of natural forces.

Shino is a feldspar-based glaze that contracts more than the clay body underneath, resulting in its distinctive kairagi, or “plum-blossom skin,” texture. This particular piece was fired for three days in a traditional anagama kiln, a tunnel-like wood-fired kiln used in Japan for 1,600 years. Interactions between iron in the clay, the kiln’s strong reduction environment, and an iron-rich sheath placed around the vessel during firing are what generated the orange-red color that shows through the crackles.

This piece was formed from local mogusa and gotomaki clays in equal parts, a high ratio of mogusa. Named after moxibustion herbs for its texture, mogusa clay is highly difficult to work with, but has a fluffy quality akin to ceramics from the Azuchi-Momoyama period (1573–1603 CE). The base is left unglazed, a style called tsuchimise, or “showing the earth,” which reveals this particular clay’s soft, organic quality.

Imperfectly cylindrical, the matcha bowl’s subtle dips and curves allow it to nestle gently in the palms, the thick glaze giving a soft, lush feel. Each turn reveals a new surface landscape, rewarding repeated viewing. With use, tea will slowly seep into the crackles, embodying tea ceremony philosophies and the Japanese concept of keinen bika, the belief that beauty grows with age. The user thus becomes part of the story of this work of art, one that is not just historically significant, but also creates a bridge into the future.

Hori Toshiro

Hori Toshiro is an artist specializing in traditional Mino Momoyama ware techniques such as Shino, Setoguro, Oribe, and ki-Seto. Using local clay and a wood-fired anagama kiln, he crafts rich textures and lustrous glazes that exemplify the genre's wabi sabi elegance.

Hori is a Kani City Intangible Cultural Property Holder of Shino, and inherited Setoguro from Living National Treasure Kato Kozo, alongside whom he worked for fifty years. Today, Hori actively contributes to the revival and spread of Mino Momoyama ceramics. In addition to his own artistic pursuits, Hori acts as technical advisor to ceramics brand deidei to pass the craft on to future generations.

Mino Ware

Mino-Ware, die in der Region Tono in der Präfektur Gifu hergestellt wird, ist in der japanischen Töpferei für ihr reiches Erbe und ihre Vielseitigkeit bekannt. Sie umfasst über fünfzehn verschiedene Stile und ist damit vielfältiger als viele andere japanische Keramiken. 

Mittlerweile macht Mino-Keramik über 50 Prozent der japanischen Keramikproduktion aus und ist unübertroffen beliebt. Mino-Keramik wurde 1978 als traditionelles Handwerk anerkannt und spiegelt eine Mischung aus historischer Tiefe und moderner Relevanz wider – ein Beispiel für außergewöhnliche Handwerkskunst.