Food / Dining
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A Menu-Inspired Gift Selection for Japanese Cuisine Enthusiasts
Enhance every bite with tableware gifts tailored to Japanese that elevate home dining into a restaurant-worthy experience.
A Home Celebration with Festive Arita Ware
Create a celebratory table setting with porcelain Arita ware Jubako bento boxes and gorgeous stackable gold bowls.
Pastel Perfection with a Jubako Bento Box Luncheon
The gentle-colored Jubako bento boxes from Arita Porcelain Lab's Conic series are uniquely designed to incorporate the traditional beauty of matte porcelain with modern functionality.
Serene Sunshine: Japanese Teatime in Pastel
The refreshing pastel green Arita ware with stylish black teaware make for a serene and relaxing stage to soak in the afternoon rays of summer sunshine.
Goûtez l'essence de l'été : préparation de l'umeshu (vin de prune) et du sirop de prune
In Japan, there are some "Ume" (Japanese plum) drinks that are made during the rainy season. It is considered a summer tradition to drink them when they are ready.
Kutani Elegance: An Exquisite Table Decor for a Sophisticated Office Party
Enjoy the elegance and sophistication of exquisite Kutani tableware with this unique office party buffet table.
Culinary Corners: Tokyo's Undiscovered Passion for Stew
Rejoignez-nous pour visiter sa cuisine et découvrir le monde délicieux de Dai-chan, où les marmites bouillonnent, les papilles gustatives se réjouissent et les sourires remplissent la cuisine.
Miso Matters: An Office Tasting Event Through Japan's Flavors
Our fellow staff brought their own miso to our office, some in small plastic bags, some in boxes, and even one in a large bucket of homemade fermented miso.
Learn how Bizen ware enhances summer dining with its rustic charm, water resistance, and ability to keep drinks cold.
Préparations à base de prunes japonaises : la tradition ancestrale de l'Ume Shigoto
Plongez dans notre blog pendant que nous explorons le monde fascinant de « Ume Shigoto » , une tradition japonaise qui transforme la simple prune en un délice culinaire.
A Magical Tanabata Dinner Date Under the Starlit Sky
Create an intimate and elegant atmosphere with the soothing beauty of Imari Nabeshima celadon and stunning Edo Kiriko drinkware.
Through this article, I hope that everyone will gain a deeper understanding of miso and enjoy eating and cooking with it more.
Welcome the Summer Season with Chilled Somen Noodles
Learn how to create a cool ambience on the table with an array of tableware in white and blue hues.
Bring Authenticity to the Table with a Soba Tray
With the approaching warm weather, soba becomes a more frequent guest at the table and its presence is hard to miss at a summertime lunch.
A Hearty Tonkatsu Lunch on Warm Celadon Ware
Feel the sumptuousness of a meal that brings together delectable tonkatsu and invigorating cold beer, served up in style on stunning celadon tableware from Soryu Kiln in Kyoto.
Size Matters: Choosing the Right Trivet For Your Kitchen Ware
Take a look at the our collection trivets in various sizes and materials to find the best match for your culinary needs.
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