Black Spiral Ramen Bowl 8.5 IN
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This ramen bowl makes a powerful impression with its deep black glaze. The glossy interior reflects the broth and ingredients, enriching their color and texture while adding movement to the presentation. With its tall profile and generous 54 fl oz (1600 ml) capacity, it easily accommodates a full serving, making it ideal for hearty meals.
Beyond ramen, it functions equally well as a large salad bowl or a shared serving dish at the family table. The faceted pedestal base adds sculptural character, while the spiral pattern that runs across both the exterior and interior provides tactile interest and a refined sense of craftsmanship.
The bold black glaze is especially well-suited for creamy broths. A rich tonkotsu ramen, or a soup with a milk or cream-based stock, stands out vividly against the dark backdrop, highlighting every ingredient with clarity. The interplay of light and dark not only heightens the visual appeal but also brings a refined simplicity to the table, making each meal feel both balanced and elevated.
The base bears a stamped mark of origin identifying it as Dachi ware, a celebrated form of Mino ware. This subtle detail affirms its heritage while underscoring the craftsmanship and quality that define the piece. Seamlessly blending aesthetic appeal with everyday utility, the bowl moves effortlessly from kitchen to dining table.
Comes in an original Musubi Kiln box, making it a perfect choice for gifting as is.
DETALLES
| Quantity | 1 |
| Size | D 21.7 cm (8.5 in) x H 10.7 cm (4.2 in) |
| Capacity | 1,600 ml (54.1 fl oz) |
| Weight | 900 g (31.7 oz) |
| Material | Porcelain |
| Package Type | Paper box |
| Microwave | Yes |
| Dishwasher | Yes |
Fabricante / Marca
Showa Seito is a ceramics manufacturer founded in 1927 in Dachi, Toki City, Gifu Prefecture. Known as the “town of kilns,” Dachi is the heart of Mino ware. Showa Seito draws on this heritage to blend traditional craftsmanship with modern innovation.
The company’s signatures include classic Japanese donburi and ramen bowls designed to meet the needs of both everyday households and professional kitchens. With their refined finish and practical durability, Showa Seito's creations bring flavor, richness, and elegance to the dining table.
Artesanía
La cerámica Mino, elaborada en la región de Tono, en la prefectura de Gifu, es reconocida en la cerámica japonesa por su rico legado y versatilidad. Presenta más de quince estilos distintos, lo que la hace más variada que muchas otras cerámicas japonesas.
Representando actualmente más del 50 % de la producción cerámica de Japón, su popularidad es inigualable. Designada como artesanía tradicional en 1978, la cerámica Mino refleja una combinación de profundidad histórica y relevancia moderna, ejemplificando una artesanía excepcional.
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Tazones de ramen
A diferencia de otros utensilios de mesa japoneses, los cuencos de ramen no suelen levantarse al comer. Suelen estar hechos de cerámica más pesada y presentan colores neutros y sencillos que combinan con cualquier tipo de ramen. Si bien el cuenco donburi es versátil y se utiliza para diversos platos japoneses, el cuenco de ramen es un cuenco para fideos con un carácter propio, más profundo y robusto para contener caldo caliente y abundantes ingredientes.
Si planeas preparar ramen en casa, te recomendamos encarecidamente que añadas una a tu cocina. Incluso una porción básica con cebolleta picada, huevo cocido y nori (alga marina) puede convertirse en una auténtica experiencia de ramen, como la que disfrutarías en un restaurante japonés.
