Musubi Kiln Journal
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Hasegawa Akari's Spring Donabe Recipe: Salmon and Asparagus Takikomi Gohan
This takikomi gohan donabe recipe by Hasegawa Akari is a light, fresh, and nourishing, perfect for the season.

Blossom-Kissed Table with a Taste of Plum
Celebrate plum season with Japanese tableware featuring ume motifs and seasonal flavors, with lacquer trays, teacups, and more.

¿Cómo limpiar una tetera japonesa?
Learn how to clean a Japanese kyusu teapot with care tips on rinsing, drying, and stain removal.

How to Enjoy Ochazuke: Discover Japan’s Comforting Rice & Tea Fusion
Ochazuke turns rice and tea into soulful comfort. Discover its roots, recipes, and how to make it your own.

Descubre los tipos de teteras japonesas. Explora formas, asas, coladores y consejos de cuidado para realzar cada taza de té.

A Guide to Chashitsu: The Japanese Tea Room
Discover the essence of the Japanese tea room, where silence, design, and ritual create a serene retreat.

Japanese Spring Picnic Essentials
Find the essentials for a Japanese spring picnic here, from bento boxes and chopsticks to furoshiki and matcha tools.

A First Taste of Matcha at Home
Bring matcha into your day with cheerful bowls, sweets, and simple tools and enjoy your first matcha moment at home.

Ramen Bowl Design from Clay to the Noodle Counter
Explore the “Art of the RAMEN Bowl” exhibit and discover how design and culture shape Japan’s beloved noodle dish.

Servir, beber, saborear: una colección cuidadosamente seleccionada de sets de sake distintivos
Descubra juegos de sake bellamente elaborados en los mejores hornos de Japón, elegidos por su arte, elegancia y vertido perfecto.

Hasegawa Akari's Spring Donabe Recipe: Lamb and Vegetable Stew
Create this rich and comforting lamb stew by Hasegawa Akari, slow-cooked in a donabe with sake, onion, celery, and ginger.

The Surprising History of Yoshoku: Japanese Western Food
Explore 5 yoshoku dishes that reinvented Western food with a twist of Japanese flair and surprising backstories.

Relish the Art of Japanese Tea Time
Experience the art of Japanese afternoon tea with matcha, wagashi, and handcrafted sauce plates.

Japanese Tableware for Children
Explore this Japanese children's tableware guide featuring pieces that encourage good habits and joyful mealtimes.

How to Savor Japanese Somen: Your Refreshing Summer Noodle Guide
Savor the cool elegance of Japanese somen noodles, silky, refreshing, and perfect for summer, with tips on enjoying.

Visit MUSUBI KILN Crafts at Otonami Lounge Tokyo
Discover MUSUBI KILN crafts at Otonami Lounge Tokyo, a new cultural space near Tokyo Station.