Recipes
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Hasegawa Akari's Fall Donabe Recipe: Sweet Potato and Pork Spare Ribs Herb Stew
Savor fall with Hasegawa Akari's pork ribs and sweet potato donabe, slow-cooked with thyme for a cozy autumn meal.

Hasegawa Akari's Summer Donabe Recipe: Swordfish Stew with Tomato and Bell Peppers
Make a delicious summer donabe stew with swordfish, tomato, and bell peppers, created by chef Hasegawa Akari.

Hasegawa Akari's Summer Donabe Recipe: Steamed Tofu and Pork
Create a light yet flavorful donabe dish at home with this recipe from chef Hasegawa Akari, perfect for summer.

Aesthetic Chawanmushi Bowls: Multiple Uses and Visual Appeal
Discover the many uses of chawanmushi bowls, perfect for not only egg custard, but for soups, side dishes, and desserts.

Chawanmushi Recipe: The Ultimate Japanese Comfort Food
Learn how to make chawanmushi, or Japanese savory egg custard, delicately steamed for a warm, flavorful experience.

5 étapes simples pour cette recette japonaise : bol de tofu sucré et épicé
Essayez le bol de tofu sucré-épicé de l'expert culinaire Hasegawa Akari ! Un plat simple et sain en 5 étapes rapides.

Japanese Comfort Food in 2 Steps: Tuna and Tomato with Sesame Oil
This seriously simple and delicious 2-step recipe from chef Hasegawa Akari will quickly become a favorite in your kitchen.

Recette du succès : le secret des repas délicieux de Hasegawa Akari
Hasegawa Akari, experte en cuisine maison, est à l'origine d'une nouvelle vague dans les cuisines traditionnelles japonaises avec sa grande variété de plats savoureux et élégants.

Étoile montante de la cuisine maison japonaise : Hasegawa Akari
Our interview with chef Akari Hasegawa explores her journey of revolutionizing Japanese home cooking with simple recipes.

Ume Preparation Final: The Homestyle Plum Delights
Finally after several days of committed plum work, here is the time to enjoy the fruits of our labor!

Ready for Hot Summer: Making Umeboshi (Pickled Plum)
C'est un souvenir de mes années d'école primaire, le jour du festival sportif de l'école.

Kakigori at Home: How Team Musubi Makes Shaved Ice
“Kakigori,” Japanese-style shaved ice, has been a standard summer treat that people will wait for hours in intense heat to enjoy.