Musubi Kiln Journal

Waves and Ripples: Beautiful Gifts Reflecting Water's Grace

Explore Japanese gifts inspired by water's beauty, featuring wave-patterned plates, serene fish tumblers, and more.

Bite-Sized Bliss: Warm Sake and Summer Flavors

An artful mosaic of Japanese small plates makes the spread inviting. Sip and savor as warm sake blends with every flavor, bringing out the best in both food and sake.

The Timeless Beauty of High-End Sake Cups

Explore the artistry of high-end sake cups, featuring intricate designs and craftsmanship from renowned artisans.

5 Recommended Items for Kimono Lovers: Blending Tradition with Modern Elegance

Discover five unique gifts that feature kimono motifs or aesthetics, perfect for lovers of Japanese fashion or kimono.

La saveur des âges : les cornichons japonais

Apprenez tout sur les cornichons japonais avec notre guide du tsukemono, couvrant les méthodes de marinage, les ingrédients courants et plus encore.

From Kiln to Counter: Myousen Toubou at Shuzen Sameshima

Découvrez comment la vaisselle de Myousen Toubou rehausse l'harmonie entre la cuisine japonaise et la présentation au Shuzen Sameshima.

A Festive Summer Night under the Charm of Blue and White

Japan's natsu matsuri, or “summer festivals,” date back to the Edo period (1603 CE–1868 CE).

Nishikata Hiroshi : l'expertise de l'industrie de la joaillerie au service de l'innovation Tsuiki

Discover how Nishikata Hiroshi blends jewelry expertise with traditional tsuiki metal craftsmanship at Seigado.

The Crafting Secrets of Chawanmushi Bowls

Discover Tasei Kiln's chawanmushi bowls, their seasonal designs, expert craftsmanship, and role in Japanese dining.

Tsujii Musashi: Crafting Earth's Bounty through Farming and Pottery

Meet artisan Tsujii Musashi, who incorporates motifs from his farmstead lifestyle into his Mino ware pottery pieces.

No Knife, No Cuisine: All About Japanese Kitchen Knives

Explore our guide to Japanese kitchen knives. Learn about different types, their history, and their unique uses.

Aesthetic Chawanmushi Bowls: Multiple Uses and Visual Appeal

Discover the many uses of chawanmushi bowls, perfect for not only egg custard, but for soups, side dishes, and desserts.

Chawanmushi Recipe: The Ultimate Japanese Comfort Food

Learn how to make chawanmushi, or Japanese savory egg custard, delicately steamed for a warm, flavorful experience.

Set for Summer: Musubi Mono Japanese Dinnerware Sets

Découvrez les derniers services de table Musubi Mono pour l'été. Découvrez le savoir-faire artisanal de chaque pièce soigneusement sélectionnée.

A Breeze of Celadon: Table of Cool Delights

Let your table be an oasis of refreshment featuring vibrant summer fruits and icy sweets presented on fine porcelain and Edo glass in colors that cool and invigorate.

Discovering Japan's Summer Fruit Delights

Learn about Japan's summer fruits, featuring juicy watermelons, Shine Muscat grapes, aromatic plums, and peaches.