Musubi Kiln Journal

Realms of Enchantment: Life and Art of Yoshita Minori

Yoshita Minori brought extraordinary artistry to this prestigious Japanese craft, particularly through his mastery of the yuri kinsai technique.

MUSUBI KILN Chado Series: Invitation to the Japanese Tea Ceremony

Explore the culture of the traditional Japanese tea ceremony, from etiquette and hospitality to utensils and decoration.

Exquisite Sake Experience with Edo Kiriko Cups

This table setting is sophisticated and vibrant with the addition of colorful, luminous Edo Kiriko sake cups.

5 étapes simples pour cette recette japonaise : bol de tofu sucré et épicé

Essayez le bol de tofu sucré-épicé de l'expert culinaire Hasegawa Akari ! Un plat simple et sain en 5 étapes rapides.

Mastering Tradition and Innovation: Art of Aizu Lacquerware

An exclusive interview with Aizu lacquerware master, Komatsu Shigeo, discussing the history, the process, and his journey.

KURASHIKI MUSEUM OF FOLK-CRAFT

We visit one of Japan's most popular cultural spots, the Kurashiki Museum of Folkcraft, housed in an Edo period building.

Japanese Comfort Food in 2 Steps: Tuna and Tomato with Sesame Oil

This seriously simple and delicious 2-step recipe from chef Hasegawa Akari will quickly become a favorite in your kitchen.

Recette du succès : le secret des repas délicieux de Hasegawa Akari

Hasegawa Akari, experte en cuisine maison, est à l'origine d'une nouvelle vague dans les cuisines traditionnelles japonaises avec sa grande variété de plats savoureux et élégants.

From Daikon Delight to Gobo Glam: Celebrating Japan's Beloved Veggies

Dive into the world of Japanese vegetables, and discover how they enrich Japanese cuisine through their flavors, textures, and colors.

Hand in Hand, Rebuilding the Treasured Traditional Crafts of Ishikawa

An update on the Musubi Love project, our collective effort to send support to victims of the Noto Peninsula earthquake.

A Host of Gifts to Your Host

Si vous avez un calendrier de célébrations à venir, ce guide de cadeaux propose des idées de cadeaux de bon augure pour votre hôte.

Sushi with Stylish Maki-e Glass Rectangle Plates

Sushi is commonly plated on porcelain or wooden plates, we chose exquisite transparent glass plates for our table setting.

A Sakura Tea Party in a Wave of Beauty

Find inspiration in our table setting for a sakura tea party, featuring Hasami ware porcelain with the Seigaiha pattern.

Imperfect Beauty: Cracking the Code of Kannyu

Discover the history of kannyu, the name of the crackled finish on glazed ceramic, dating as far back as the 10th century.

Étoile montante de la cuisine maison japonaise : Hasegawa Akari

Our interview with chef Akari Hasegawa explores her journey of revolutionizing Japanese home cooking with simple recipes.

Red Flares of Beauty: Unveiling the Charms of the Clay

Reminiscent of autumn leaves or fireflies, the red spotting on gohonde pottery is from a technique discovered by accident.