Musubi Kiln Tagebuch
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Kyoto Chronicles: Adventures in Art and Appetite
I had to make a business trip to this hot Kyoto along with the Art Director, Umehara-san, and Assistant Art Director, Yamashita-san.

Das Beste vom Herbst: Teetassen-Kombinationen, um die Saison zu genießen
Our exquisitely crafted drinkware and plates will help elevate moments of solitude and make your autumn even more special.

Aromatic and Alluring: Hot Chestnut Rice in Classic Banko Ware
Chestnuts, with their iconic spiky shells, epitomize nature's creativity and announce autumn's arrival.

Präsentation der Gegenwart: Die aktuelle Welle japanischer Handwerkskunst
Explore Japan’s new wave of craftsmanship with stunning matcha bowls, glassware, and more made for gifting and collecting.

Introducing Kawaii Tableware to Your Home
Add kawaii charm to your home with adorable Japanese tableware, from cat plates to pastel florals and handcrafted details.

Chushu no Meigetsu: A Moonlit Japanese Celebration
Join us as we delve into the art of Chushu no Meigetsu, where every detail, from the stoneware plates to the golden moon-themed desserts, exudes refinement and grace.

Die Kunst, japanische Lackwaren zu verschenken
Gift the glow of tradition with Japanese lacquerware that embodies autumn's spirit of beauty, warmth, and gratitude.

Die beständige Schönheit feinen Imari-Porzellans
To immerse oneself in the realm of Imari porcelain is to reconnect with a storied past, resonating through the spirited tints, elegant shapes, and multifaceted designs.

Discovering Unique Imari Artistry Behind Museum Doors
Many pieces of Japanese ceramics are preserved as works of art in museums, and among them, the pieces known as "Ko-Imari" are particularly popular.

Donabe Delights: A Table for Oden and Sake Cheers
This table, adorned in calm and subtle hues for a delightful Oden dinner, is a canvas for traditional artistry and cuisine.

Animal Motif Must-Haves: Treat Yourself or Gift a Friend!
Wer liebt nicht den Charme von Tiermotiven, insbesondere in Kombination mit exquisiter Handwerkskunst?

Harvest Elegance: An Autumnal Affair with a Japanese Flair
Enjoy our fall tablescape that blends the radiant glow of Akae Kutani ware, the deep sheen of lacquerware, and the warm charm of Arita ware bowls.

Japans Reiserntezeit: Eine Mischung aus Tradition und Fülle
Die Reise des Reisanbaus und seine Entwicklung im modernen Japan zeichnen ein Bild tiefen Respekts vor der Natur und eines unermüdlichen Strebens nach Exzellenz.

Chrysanthemum Charm: Celebrating Choyo-no-Sekku
Adorned with Imari-style tableware, the color scheme is a perfect match for this festive occasion. This age-old tradition welcomes the harvest season with appreciation.

Embracing Autumn with The Choyo-no-Sekku: The Beauty of the Chrysanthemum Festival
In this article, we will introduce you to "Choyo-no-Sekku," a festival that beautifully encapsulates the tapestry of Japan's changing season.

5 Must-Try Japanese Seasonings to Elevate Your Cooking
Heute sind die leidenschaftlichen Mitarbeiter von Musubi Kiln stellen Sie ihre Lieblingsgewürze vor und wie sie diese genießen.