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Embracing Autumn with The Choyo-no-Sekku: The Beauty of the Chrysanthemum Festival
In this article, we will introduce you to "Choyo-no-Sekku," a festival that beautifully encapsulates the tapestry of Japan's changing season.

Ich hoffe, dass jeder durch diesen Artikel ein tieferes Verständnis für Miso bekommt und mehr Freude daran hat, damit zu essen und zu kochen.

My First Chado Experience: Learning about Japanese Culture and the Essence of Hospitality
It was an incredible experience to take part in a tea ceremony for the first time with my colleague, Shirata-san.

A Step-by-Step Guide for Ikebana Beginners Part 1
Learn about Japanese flower arrangement with this beginner's guide, including techniques, tools, and tips for beginners.

Eine Schritt-für-Schritt-Anleitung für Ikebana-Anfänger – Teil 2
Lernen Sie unter Anleitung eines Experten, wie Sie Ihre Ikebana-Fähigkeiten mit neuen Techniken für Kenzan und kleine Vasen verfeinern.

A Step-by-Step Guide For Ikebana Beginners - Part 3
In Teil 3 unseres Ikebana-Unterrichtsblogs stellen wir zwei Arrangements mit großen Kutani-Ware-Vasen vor.

Come and Discover the Charm of Japan's Izakaya Culture
We will introduce Japan’s izakaya culture and tips on how to enjoy an izakaya to those unfamiliar with its charm and interested in visiting one someday.

Tokios versteckte Tour: Pilgerreise zu den sieben Glücksgöttern
We would like to introduce the "Seven Lucky Gods Pilgrimage" walking tour. In this tour, you will visit shrines and temples dedicated to the Seven Gods.

„Hanami“-Sakura-Besichtigungsparty: Die Tradition des schönen japanischen Frühlings pflegen
In Japan feiert man traditionell den Frühling mit der Kirschblüte. Entdecken Sie die Geschichte des Hanami und erfahren Sie, wie Sie es heute genießen können.

Mt. Fuji: Through the Eyes of the Artists of the Past
From poetry to woodblock prints, Mt. Fuji has been the source of inspiration for a variety of artworks over the centuries.

Japanese Food Culture and Seasonalities
Here we will introduce the connection between Japanese food culture and the seasons as well as the etymology of shun and hatsumono.

Japanese Spring Motifs to Know
From cherry blossoms to nightingales, discover Japan's most iconic spring motifs and their deep cultural meanings.

Timeless Treasures: Japan's Love of Celadon Porcelain Throughout the Years
Discover Japan's timeless love for celadon porcelain, from ancient imperial treasures to captivating modern masterpieces.

Here we will introduce what gold represents in Japan, as well as tableware pieces that reflect Japanese aesthetics.

On Setsubun day, "Mamemaki" (bean-throwing) is held and people scatter roasted beans both inside and outside of their houses.

Learn about Traditional Japanese Motifs for Winter
We would like to introduce some of the winter auspicious patterns and the meaning behind them.





