Food / Dining

Fun at Home: Izakaya Dining

See how we set this delightful tabletop filled with tableware items from unique to stylish. There is something for everyone to enjoy with this izakaya-style table design.

Mein Geheimnis für die Zubereitung köstlicher Soba zu Hause

Wenn der Frühling kommt und die Temperaturen in Tokio zu steigen beginnen, habe ich oft Lust auf den kühlen und erfrischenden Geschmack gekühlter Soba-Nudeln.

The Green Gems of May: Shincha

Entdecken Sie mit uns, wie Shincha den herrlichen Übergang vom Frühling zum Frühsommer in Japan markiert, und feiern Sie seinen süßen und aromatischen Reiz.

Come and Discover the Charm of Japan's Izakaya Culture

We will introduce Japan’s izakaya culture and tips on how to enjoy an izakaya to those unfamiliar with its charm and interested in visiting one someday.

The Elegance of Vivid Florals with Kutani Ware

We incorporated captivating tableware items, accentuated by the bright iconic hues of the Yoshidaya style of yellow, green, blue and purple.

Cool Impressions with Celadon

Celadon plates featuring delightful little fish can transform your dining room into an elegant oasis for the upcoming warm weather.

Savor Spring with Delicious Japanese Tea and Sweets

Embrace the warm weather and plan a fun event under the cherry blossoms, enjoying Japanese green and petite tasty sweets.

Hanami: Picnicking under the Cherry Blossoms

See how we spent a delightful day filled with laughter and cheers amongst dancing soft pink petals savoring a beautifully packed lunch with sake.

Beautiful Tradition Enjoyed with Imari Nabeshima Ware

We prepared the table for a special family gathering to celebrate "Tango-no-Sekku," Boys' Day.

Japanese Food Culture and Seasonalities

Here we will introduce the connection between Japanese food culture and the seasons as well as the etymology of shun and hatsumono.

Tobe Ware Meets Spring Yellow

Adorn your table with the bright colors of spring, featuring traditional Tobe ware and Mino ware with sunny yellow hues.

Von Omakase bis zu Michelin-Sterne-Restaurants! Chef's Tableware von Musubi Kiln

In dieser Ausgabe möchten wir einen Blick auf einige Situationen werfen, in denen solches Geschirr tatsächlich zum Einsatz kommt.

Mein Tag beim Tableware Festival 2023

2023 jährt sich das Tableware Festival zum 30. Mal, die größte Veranstaltung mit nahezu allen Artikeln rund um den Tisch.

Learning How to Plate Sashimi

Presentation for "washoku," Japanese cuisine, plays an integral role in the enjoyment of a Japanese meal.

A MUSUBI KILN Review: Roji Associates Nambu Ironware Teapot

Nambu ironware is a type of Japanese cast iron product from Iwate Prefecture, known for its durability and heat-retaining properties.

The Delicate Beauty of Sakura Pink Teaware

Enjoy the gentle and calm pink hues of sakura. Pink teaware can be a beautiful addition to any tea time and will grace your table with its soothing presence.