Food / Dining

Echte Wasabi-Wunder: Die Geheimnisse hinter dem Sushi- und Soba-Essential enthüllen

Entdecken Sie die Geheimnisse des echten Wasabi und erfahren Sie mehr über seine reiche Geschichte, seinen einzigartigen Anbau und seinen unvergesslichen Geschmack.

An Illuminating Summer Tea with Lantern Plants

Create a serene summer tea setting inspired by Asakusa's Hozuki Market, featuring exquisite floral Imari plates, black Arita porcelain, and modern bento boxes.

Culinary Fusion on Turquoise Shigaraki Plates

Enjoy a tablescape that masterfully blends the unique creativity of Japanese craftsmanship with the artistry of French-inspired Japanese cuisine.

Cool Summer Vibes on Tanabata

Tanabata, commemorates the romantic tale of Orihime and Hikoboshi, a couple separated by the Milky Way who are allowed to meet just once a year.

Midsummer Blue: A Table Set with Kyoto Vegetables

Kyoto's produce, celebrated for its rich flavors and distinct shapes, brings a touch of seasonal charm to a summer meal.

Afternoon Tea with Matcha Fragrance

Red and black lacquerware bento boxes, sleek Mino ware plates, and Edo glass cups contrast beautifully with matcha for an elegant tea setting.

Wagashi Day with Nabeshima Celadon

Celebrate Wagashi Day with Japanese sweets on Hataman Touen's pale blue celadon ceramics, blending delicate flavors with smooth and elegant tableware.

Japanese Food Displays: What Makes It Look So Real

Learn about Japanese fake food replicas at Iwasaki Be-I, and how they perform the entire process from molding to shaping.

Sakura Splendor with Akita Cherry Bark Work Plates

As cherry blossoms give way to fresh verdure, the tradition of savoring seasonal delicacies continues to unfold on Akita cherry bark work plates from Yatsuyanagi.

Summer's Charm: Dining in Hydrangea Colors

Embracing the serene beauty of the rain, each element is thoughtfully chosen to reflect the charm of early summer.

Set for Spring: Musubi Mono Japanese Dinnerware Sets

Entdecken Sie die neuesten japanischen Geschirrsets von Musubi Mono. Die Sets umfassen Kobachi-Schüsseln, Teller, Tabletts und mehr.

Refreshing Tea Time: Cherry Desserts with Edo Kiriko Cut Glass

Create a refined tea time with Edo Kiriko glass tumblers and glossy lacquerware tableware.

Besuch bei „TOFU SHOKUDO“: Geheimnisse der Tofu-Herstellung und seine Attraktivität als Zutat

Im Restaurant TOFU SHOKUDO in Tokio erfuhren wir, wie Tofu hergestellt wird und wie vielseitig er in Gerichten verschiedener Küchen verwendet werden kann.

The Charm of Matsukan Chopsticks

Whether colorful, traditional, or made from bamboo, Matsukan's chopsticks add joy and beauty to your dining table.

Embracing Early Summer with Bamboo Shoot Donabe Rice

As the warmth of May ushers in, tables are adorned with fresh seasonal vegetables, where bamboo shoots take center stage.

Eine Stunde Ruhe in Roppongi mit japanischem Sake finden

Join us for a sake experience at Hasegawa Eiga, where flavors are paired with historical context and exclusive sake cups.