Hirohashi Rabbit Mizuhiki Yoshino Cedar Chopsticks (Set of 3 Pairs)

This set of three pairs of chopsticks, each held together by a rabbit-shaped mizuhiki, gives a festive flair to your table setting.

Made of Yoshino cedar, they are light, easy to hold, and can be washed and reused multiple times. They are also thin at both ends, so you can pick up food on either side.

The auspicious mizuhiki, designed in the shape of a white rabbit, is perfect for celebrations, such as New Year’s, or when hosting guests.

The traditional craft of mizuhiki, known for its intricate knot designs, never goes out of style with its graceful beauty. Long used in decorative gift wrapping, each knot carries a special meaning, tailored to the specific celebration it represents. 

Hirohashi

Hirohashi was founded in 1986 by Hirohashi Mikihiro, a temple carpenter, in his hometown of Yoshino, Nara Prefecture. The second generation, Nakaiso Makiko, inherited her father's passion and launched a new brand of chopsticks.

While some of the chopsticks are made by machine, Hirohashi's craftspeople carefully finish them by hand to produce high-quality chopsticks. These chopsticks are used in restaurants, hotels, ryokan (Japanese-style inns), and ryotei (Japanese-style restaurants) all over Japan.

They use scrap wood, avoiding waste. Made of high-quality cedar, these chopsticks can be washed and used over and over again, making them suitable for both celebratory occasions and daily meals.

Woodcrafts

In Japan, 70% of the land is covered with forests, and there are said to be as many as 200 species of trees, including coniferous trees such as cedar and cypress, and broad-leaved trees such as zelkova, chestnut, and horse chestnut, that are used for construction and woodworking. Japanese wood crafts are made by making the most of the characteristics of the wood from each production area. For example, bamboo crafts in Kyushu, Japanese cypress products in Gifu, and cedar products in Akita are famous.