Green tableware, embodying tranquility, hope, and vitality, captures the essence of all seasons, from spring's fresh hues to winter's deep tones, enhancing dining with a feel of renewal and relaxation.
Over centuries, Japan has seamlessly blended this shade into its cultural tapestry. Since the Heian period (794 CE - 1158 CE), the vibrant wakakusa iro, a radiant yellow-green color, has been celebrated, capturing the essence of young grass in early spring. 
Jubako bento box in a refreshing spring grass green brings the vernal ambiance to the table. You also can find bowls and plates adorned with leaf designs in different shades of green, and Edo Kiriko Rocks Glasses with their shimmering emerald beauty.