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Musubi Kiln Journal

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Kyoto Chronicles: Inside the Workshops of Master Potters

Kyoto Chronicles: Inside the Workshops of Master Potters

Kyoto Chronicles: Inside the Workshops of Master Potters
Travel

Kyoto Chronicles: Inside the Workshops of Master Potters

Discover Kyoto’s pottery at Tosen Kiln’s vintage glazes and Touan’s revival of the rare yohen tenmoku technique.

Guide to Japanese Teapots
Food / Dining

Guide to Japanese Teapots

Discover the types Japanese teapots. Explore shapes, handles, strainers, and care tips to elevate every cup of tea.

Guide to Sake Warmers
Food / DiningLifestyle

Guide to Sake Warmers

Master the art of warming sake with our guide to sake warmers, heating methods, and finding the ideal temperature.

Guide to Japanese Trays & Placemats
Food / Dining

Guide to Japanese Trays & Placemats

Transform your table with Japanese trays and placemats. Explore unique designs, materials, and tips for table settings.

How to Care for Your Donabe Clay Pot
Food / Dining

How to Care for Your Donabe Clay Pot

Care for your donabe clay pot with seasoning, cleaning, and storage tips for long-lasting use and flavorful meals.

A Warm and Sweet Hinamatsuri Gathering
Food / Dining

A Warm and Sweet Hinamatsuri Gathering

Style a stunning Hinamatsuri table with Edo Kiriko glass, celadon plates, and a cherry blossom Jubako bento box.

An Interview with Kakinuma Toko: Shaping the Future of Edo Kimekomi Dolls
Art / Craft

An Interview with Kakinuma Toko: Shaping the Future of Edo Kimekomi Dolls

Discover Kakinuma Toko's approach to Edo Kimekomi dolls, blending tradition with modern design and seasonal inspiration.

From Pot to Plate: Ishikari Nabe with Blue-and-White Charm
Food / Dining

From Pot to Plate: Ishikari Nabe with Blue-and-White Charm

Set a warm, inviting table with Ishikari nabe, served in a rustic cast iron pot and blue-and-white sometsuke plates.

Your Perfect Nightcap Companion
Food / DiningLifestyle

Your Perfect Nightcap Companion

End your day with Japanese drinkware. Explore sake sets, Edo Kiriko glasses, and more to elevate your nightcap.

Comforting Moments at the Family Winter Table
Food / Dining

Comforting Moments at the Family Winter Table

Gather around a winter table with rustic accents, creating an ichiju-sansai meal in a cozy space for warmth and tradition.

Guide to Chawanmushi Bowls
Food / Dining

Guide to Chawanmushi Bowls

Learn about chawanmushi bowls with tips on choosing the right one, proper care, and creative ways to use them.

Your Guide to Japanese Flower Vases
LifestyleInterior

Your Guide to Japanese Flower Vases

Discover how Japanese vases bring artistry to home decor, with diverse shapes, materials, designs, and ikebana tips.

The Birth of a Dragon at Tosen Kiln
Art / CraftTravel

The Birth of a Dragon at Tosen Kiln

Learn more about how Tosen Kiln’s artisans revived the rare kyu-gosu pigment to craft bold, hand-painted dragon motifs.

Hasegawa Akari's Winter Donabe Recipe: Roast Pork
Food / Dining

Hasegawa Akari's Winter Donabe Recipe: Roast Pork

Try Akari Hasegawa's winter donabe roast pork recipe. Tender pork, potatoes, and rich sake broth in one simple dish.

Hasegawa Akari's Winter Donabe Recipe: Green Minestrone with Spinach and Cauliflower
Food / Dining

Hasegawa Akari's Winter Donabe Recipe: Green Minestrone with Spinach and Cauliflower

Warm up with a delightful minestrone soup recipe by Hasegawa Akari, rich in nutrients and perfect as a cozy winter meals.

Keshiki Bonsai: Create Your Own Miniature Landscape
CultureTravel

Keshiki Bonsai: Create Your Own Miniature Landscape

Craft your own Keshiki Bonsai at sinajina in Tokyo. Learn to create a miniature landscape and bring nature to your home.