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Because of its beauty, the Hagi ("Japanese bush clover") flower has long been loved by the Japanese as one of the "Seven Herbs of Autumn". In autumn, the Hagi bears many small red flowers on thin, weeping branches.
Its subdued but limber appearance is said to have given rise to the words "thoughtful," "shy," "soft-hearted," and "soft-spirited".
Each piece is cut by hand by a craftsman. This soy sauce dispenser on the table gently soothes you with the beautiful four seasons of Japan.
An ancient color with a slight yellow tinge and the delicately faceted Kiriko design create a beautiful flower when the soy sauce is poured in.
Hirota Glass was the first company to produce the glass soy sauce dispensers with the frosted glass joint that are now the standard. Hirota Glass's soy sauce dispensers are not only beautiful, but also easy to use and have a reputation for not leaking or dipping, making them long sellers.
This piece is a perfect gift or for home use.
Hirota Glass is one of the oldest glass makers in Tokyo, founded in 1899. Based on the data of designs handed down to the company since its foundation, Hirota Glass has continued to produce a series of products that harmonize with contemporary home décor, while inheriting the traditional techniques of Japanese glassblowing and Edo Kiriko.
PRODUCT DETAIL
- Quantity: 1
- Dimension: D6cm(2.4in)×H11.3cm(4.4in)
- Capacity: 100ml(3.4oz)
- Origin: Made in Japan
- Brand: Hirota Glass
DETAILS
Quantity | 1 |
Size | D 6cm(2.4in) × H 11.3cm(4.4in) |
Capacity | 100ml(3.4oz) |
Material | Glass |
Package Type | Paper box |
Microwave | No |
Dishwasher | No |
Maker / Brand
Founded in 1899 during Japan’s transformative Meiji era (1868–1912 CE), Hirota Glass stands as one of Tokyo’s oldest glassmakers. With over a century of expertise, the company preserves the delicate techniques of Edo glass and Edo Kiriko while reimagining classic styles. From soft Taisho-era (1912–1926 CE) curves to modern reinterpretations, each piece embodies a dedication to beauty, function, and traditional Japanese charm.
Crafts
Tokyo, the capital of Japan, is also a hub of craftsmanship. Among its many traditions, Edo Glass and Edo Kiriko are types of glassware that have been passed down for around 200 years in Edo—the former name for central Tokyo.
Their luminous surfaces echo centuries of craftsmanship, born in what was once Edo and still thriving in modern Tokyo.
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Soy Sauce Dispensers
Soy sauce is an essential part of Japanese cuisine, so why not present this condiment elegantly on your dinner table by choosing one of MUSUBI KILN's soy sauce dispensers? Whether you prefer porcelain or glass, you'll find designs that perfectly blend functionality with beauty.

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