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This small mortar features a pour spout and is softly painted with multicolor polka dots, adding a playful touch to the dining table.
The interior ridges are hard and durable, forming a beautiful chrysanthemum-like pattern. They firmly grip ingredients and grind them efficiently, combining practical performance with a pleasing aesthetic. This distinctive ridge design is crafted using traditional techniques that have been carefully preserved over generations.
The pour-spout shape makes it convenient to pour freshly ground sesame seeds or dressings directly from the mortar, eliminating the need for a separate serving bowl. The spout's neat shape creates a smooth pour for comfortable and reliable use.
Though compact in size, this mortar delivers impressive performance and is a dependable tool for everyday cooking.
DETAILS
| Quantity | 1 |
| Size | D 11.5 cm (4.5 in) x H 5.0 cm (2.0 in) |
| Weight | 220 g (7.8 oz) |
| Material | Stoneware |
| Package Type | Paper box |
| Microwave | No |
| Dishwasher | No |
Crafts
Mino ware, crafted in Gifu Prefecture's Tono region, is renowned among Japanese pottery for its rich heritage and versatility. It features over fifteen distinct styles, making it more varied than many other Japanese ceramics.
Now accounting for over 50 percent of Japan's ceramic production, its popularity is unmatched. Designated as a traditional craft in 1978, Mino ware reflects a blend of historical depth and modern relevance, exemplifying exceptional craftsmanship.

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Mortars & Pestles
The mortar and pestle, essential tools in Japanese cooking, are perfect for grinding even small amounts of ingredients with ease. They are particularly recommended for grinding sesame seeds, as this releases their oils and enhances the flavor. In Japan, ceramic mortars are traditionally paired with wooden pestles. Placing one on the dining table adds an interactive element, letting everyone enjoy grinding ingredients themselves.

