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Featuring the distinctive nami-yu glaze, which is made from the ashes of the Kyoto forest, the plate has a natural base color in yellowish cream-white.
The paintwork is executed by individual Japanese-style painters, each pursuing originality and expressive depth beyond mere decoration. This particular piece depicts the deities Fujin and Raijin (the wind god and the thunder god). Not only are they supernatural deities, but they are also believed to be attendants of the Buddha. Fujin rides upon a cloud, carrying a cloth that allows him to control the wind at will, while Raijin holds a ring of drums.
The finishing touch to the plate is a lining of gold. Due to its delicate characteristics, gold can only be applied as an overglaze to truly display its beautiful color.
It is 24cm (9.4in) in diameter and can be used as a dinner plate to serve a plentiful amount of sushi for a small gathering. The stunning painting is also suitable for display with a plate stand.
DETAILS
| Quantity | 1 |
| Size | D 24 cm (9.4 in) x H 3.7 cm (1.5 in) |
| Material | Stoneware |
| Package Type | Paper box |
| Microwave | No |
| Dishwasher | No |
Maker / Brand
Tosen Kiln embraces Kyoto’s traditional craftsmanship while adapting it for the modern era. Originally founded in 1868 as a Kiyomizu ware wholesaler, Tosen Kiln opened a ceramics production studio in 1944. Today, the kiln continues its legacy in Kyoto’s history-rich Gojo neighborhood.
Drawing inspiration from the precise wheel-throwing techniques and luminous paintings of Edo-period master potter Nonomura Ninsei, Tosen Kiln preserves this heritage while creating pieces that suit contemporary aesthetics.

Crafts
Kyo ware and Kiyomizu ware, collectively known as Kyo-yaki and Kiyomizu-yaki, are celebrated pottery styles from Kyoto. Known for their vibrant designs, finely sculpted forms, and dedication to handcrafted detail, these wares reflect Kyoto’s distinctive sense of beauty and artistic refinement.
Defined by a long-cultivated diversity, Kyo ware and Kiyomizu ware have drawn on techniques and styles from pottery traditions across Japan, evolving into a richly expressive and distinctly Kyoto art form. Recognized as a Traditional Craft of Japan in 1977, they continue to be cherished for their cultural depth and everyday appeal.

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Dinner Plates
This category is for plates ranging from 21 cm (8.3 in) to 30.9 cm (12.2 in). For traditional Japanese meals, plates around 8 in are the most practical. On the other hand, when serving a one-plate dinner or pasta, plates around 25 cm (10 in) are more convenient.

