Skip to content

Cart

Your cart is empty

Blue Gradation Modern Kobachi Small Bowl

Sale price$18.00 USD

In stock over 10 units

Estimated Shipping Widget will be displayed here!

Description

Elegant and modern, this kobachi small bowl features a stunning gradient of blue hues. 

It features the distinctive crack-like texture of kannyu, a crazed surface formed by the differing expansion rates of clay and glaze. These delicate patterns add depth and character to its design. In addition to its striking appearance, the bowl is highly durable and practical, making it a popular choice for restaurants both in Japan and around the world.

The bowl is perfect for a variety of donburi dishes, such as gyudon or oyakodon, and for noodle dishes like udon or soba. It may be slightly small for ramen if you wish to add different toppings.

    Hibino Blue Gradation Modern Mino Ware Bowl S - MUSUBI KILN - Quality Japanese Tableware and Gift
    Blue Gradation Modern Kobachi Small Bowl Sale price$18.00 USD
    Featured Collections

    Kobachi Small Bowls

    Kobachi, literally “small bowls” in Japanese, are designed for serving appetizers and side dishes. Deeper than a small plate but smaller than a main course or ramen bowl, kobachi are just the right size for light stews and simmered vegetables. Incorporating one or several kobachi bowls into a table setting and arranging dishes of different sizes and colors lends your meal an authentic Japanese atmosphere. 

    This category includes bowls with diameters under 12.9 cm (5.1 in).

    Kobachi Small Bowls

    Cool Off With Shades of Blue

    Bring Japanese hues into your space this summer with tableware and decor in shades of blue. Featuring minimalist geometric patterns, modern styles, and intricately painted designs, the items in this collection are sure to introduce a little extra zing to your late-summer table.

    One of the most classic Japanese blues is cobalt: a rich, bold color that works as well as a statement piece as it does as a backdrop for food or a canvas for detail. You will often find cobalt blues contrasted with pure white, a timeless pairing known in Japanese as sometsuke. Another favorite is navy blue, a sophisticated color seen throughout Japanese art. Adding navy is a great way to ground a table. Last but not least is mizu-iro, literally “water blue,” a pale aqua that suggests the refreshing coolness of the ocean.

    So, embrace the rich palette of blue and rejuvenate your final weeks of summer.

    Cool Off With Shades of Blue