Brush Ramen Bowl 8.6 in
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Imbued with a dark elegance, this regular-sized ramen bowl adds a refined, upscale touch to any meal. The glossy black glaze, accented with a subtle metallic iridescence, serves as the perfect canvas for bold, impressionistic brushstrokes in brown and white, creating a striking visual statement.
Crafted on a potter’s wheel, the bowl has a satisfying weight and a warm, tactile feel, making it delightful to hold in your hands.
This versatile bowl is ideal for a variety of noodle dishes, such as udon or soba. While it may be slightly small for ramen with numerous toppings, its wide rim also makes it suitable for serving salads or side dishes like sunomono (lightly pickled dishes), simple vinegar-seasoned salads, and Japanese-style stewed vegetables.
DETAILS
| Quantity |
1 |
| Size | 21.8 cm (8.6 in) x H 8 cm (3.1 in) |
| Capacity | 1000 ml (33.8 oz) |
| Material | Porcelain |
| Microwave | Yes |
| Dishwasher | Yes |
Maker / Brand
Hibino Ceramic is guided by the philosophy of shaping moments of joy through tableware. Drawing on the techniques of Mino ware, they create refined and functional pieces that respond to contemporary lifestyles, striking a balance between ease of use and sensitivity to evolving dining trends.
With a deep understanding of the culinary world's needs, their tableware is designed to enhance food presentation while remaining versatile across various settings. Widely trusted by hotels and restaurants, their pieces bring together professional practicality and a design sensibility that works equally well in everyday use.
Crafts
Mino ware, crafted in Gifu Prefecture's Tono region, is renowned among Japanese pottery for its rich heritage and versatility. It features over fifteen distinct styles, making it more varied than many other Japanese ceramics.
Now accounting for over 50 percent of Japan's ceramic production, its popularity is unmatched. Designated as a traditional craft in 1978, Mino ware reflects a blend of historical depth and modern relevance, exemplifying exceptional craftsmanship.
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Ramen Bowls
Ramen bowls, unlike other Japanese tableware, are usually not lifted while eating. They tend to be crafted from heavier ceramics and feature simple, neutral colors that complement any type of ramen. While the donburi bowl is versatile and used for a variety of Japanese dishes, the ramen bowl is a noodle bowl with a character of its own, deeper and sturdier to hold hot broth and generous toppings.
If you're planning to make ramen at home, we highly recommend adding one to your kitchen. Even a basic serving topped with chopped green onions, boiled eggs, and nori (seaweed) can be elevated to an authentic ramen experience, just like what you’d enjoy at a Japanese restaurant.
Black
Black conveys a sense of sophistication, formality, and stylishness. In Japan, this is reflected in the use of kuro, a deep black color traditionally worn by priests and monks during ceremonies. Kuro not only symbolizes sanctity and solemnity but also projects an air of quiet elegance.
Black tableware's deep, rich tones and matte or glossy finishes bring a bold and elegant touch to any setting, elevating table design with a modern, sleek allure and fostering an ambiance of depth and a sense of ritual.
