Givre Sauce Plate
Estimated Shipping Widget will be displayed here!
This Japanese plate has light shades of celadon glaze that looks like white porcelain covered with thin ice. It is created by Taniguchi Seidojo, a company that works in premium Kutani ware clay.
It is 12 cm (4.7 in) diameter and perfect for serving cheese, nuts, desserts and fruits. You may use it a modern saucer for your favorite cups.
With the combination of their deep knowledge about clay and the technique of skilled craftspeople, this plate achieves the thin and beautiful modern silhouette. Surprisingly, each plate is handcrafted one by one on the potter's wheel, then polished with great care.
The simple design and subtle blue color complement the vivid colors of cuisine.
DETAILS
| Quantity | 1 |
| Size | D 12 cm (4.7 in) x H 10 cm (3.9 in) |
| Material | Porcelain |
| Microwave | No |
| Dishwasher | Yes |
Maker / Brand
Taniguchi Seidojo, the company behind the creation of HANASAKA, has been devoted to supporting Kutani ware since their establishment in 1951. They have developed tableware products with high whiteness, thinness, translucency, robustness, and smooth porcelain surfaces. To achieve this, they utilize the Kutani ware production technology of firing at high temperature without using synthetic glaze. While traditional Kutani ware products are characterized by colorful and profoundly brilliant patterns created by the overglaze painting process, the simple and modern HANASAKA brand, based on white porcelain and minimalist colors, is designed to match the modern table.
Crafts
Kutani ware is a pottery produced in the Kaga region of Ishikawa Prefecture, with a history spanning over 350 years. It is characterized by the heavy brilliance of the five colors of navy blue, red, purple, green, and yellow that are applied to the bold and daring lines. Its long history has evolved through the tireless efforts and enthusiasm of people who have sought innovation while maintaining tradition.
Choose options
Sauce Plates
Ranging in style from elegant to kawaii, our collection of Japanese sauce plates is perfect for when you need something small yet versatile for your dining table. Conveniently sized for soy sauce and other condiments accompanying sushi or noodles, these dishes are also just right for bite-sized cheese, nuts, and appetizers. A must-have for any meal.
This category includes plates with diameters under 12.9 cm (5.1 in).
Cool Off With Shades of Blue
Bring Japanese hues into your space this summer with tableware and decor in shades of blue. Featuring minimalist geometric patterns, modern styles, and intricately painted designs, the items in this collection are sure to introduce a little extra zing to your late-summer table.
One of the most classic Japanese blues is cobalt: a rich, bold color that works as well as a statement piece as it does as a backdrop for food or a canvas for detail. You will often find cobalt blues contrasted with pure white, a timeless pairing known in Japanese as sometsuke. Another favorite is navy blue, a sophisticated color seen throughout Japanese art. Adding navy is a great way to ground a table. Last but not least is mizu-iro, literally “water blue,” a pale aqua that suggests the refreshing coolness of the ocean.
So, embrace the rich palette of blue and rejuvenate your final weeks of summer.
Aged to Wooden Perfection: The Secrets of Kioke Barrel Soy Sauce
A Tasty Tour of Japan's Seasonal Summer Sweets
