Four Seasons Color Sauce Plate

These sauce plates capture the light of the changing seasons, with four colors reminiscent of spring when yellow flowers bloom, summer when green grows, autumn when red colored leaves shine, and winter when the stars twinkle in the midnight blue sky. It is perfect for use as a key feature for the table setting with a seasonal feel.

Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small foods. Or you may put a small portion of food or relishes in, place it on a larger plate or into a bento box for a more stylish and sophisticated food presentation.

It can also be used as a saucer in combination with this Ochoko sake cup from the same series for a more beautiful and high-quality table setting.

This piece is a perfect gift or for home use.

Hirota Glass

Founded in 1899 during Japan’s transformative Meiji era (1868–1912 CE), Hirota Glass stands as one of Tokyo’s oldest glassmakers. With over a century of expertise, the company preserves the delicate techniques of Edo glass and Edo Kiriko while reimagining classic styles. From soft Taisho-era (1912–1926 CE) curves to modern reinterpretations, each piece embodies a dedication to beauty, function, and traditional Japanese charm.

Tokyo, the capital of Japan, is also a hub of craftsmanship. Among its many traditions, Edo Glass and Edo Kiriko are types of glassware that have been passed down for around 200 years in Edo—the former name for central Tokyo.

Their luminous surfaces echo centuries of craftsmanship, born in what was once Edo and still thriving in modern Tokyo.