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A heartfully crafted slotted ramen spoon with a turtle shell shape. This soup spoon is large in size, yet light and easy to hold thanks to being made of natural wood. The distinctive design evokes the atmosphere of an authentic ramen restaurant.
The holes in the spoon allow for easily scooping up ramen toppings. This soup spoon can also be used as a shallow ladle. The warmth and natural texture of wood is perfect not only for hot noodles, but also for Japanese dishes such as simmered dishes, oden, and tofu.
The matte finish of suri-urushi (wiped lacquer) brings out the beauty of the wood grain. Its exquisite sheen is attained by layering numerous coatings of lacquer, a technique used in traditional Yamanaka lacquerware.
DETAILS
Quantity | 1 |
Size | D 22 cm (6.7 in) x H 5.7 cm (2.4 in) |
Material |
Wood [Coating] Lacquer |
Microwave | No |
Dishwasher | No |
Crafts
Yamanaka lacquerware, also known as Yamanaka Shikki, is a kind of lacquerware produced in the Yamanaka Onsen district of Kaga, Ishikawa Prefecture. This lacquerware is unique in that it blends wood grain's natural elegance with the elegant maki-e technique of sprinkling gold, silver, or other colored powder onto a lacquer painting.
With its beautiful wood texture, delicate and robust Yamanaka lacquerware incorporates a modern sense of design while inheriting a tradition that has lasted for 400 years.

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Ramen Spoons
Designed to enhance the experience of enjoying ramen, the renge, also known as the Japanese soup spoon or ramen spoon, is a staple of Japan's ramen culture. Crafted with a deep, gently curved bowl and a sturdy handle, this spoon allows for easy sipping of savory broths while also supporting noodles and toppings.
Often made of durable porcelain or wood, the ramen spoon adds a touch of elegance to any ramen bowl, embodying both functionality and aesthetic appeal.

Lacquerware
Japanese lacquerware, also called shikki in Japanese, is a proud handicraft with a long history dating back to 5,000 BCE, and traditional methods are still followed today. Durable, light, antibacterial, and robust enough to endure for more than one hundred years, Japanese lacquerware is not only beautiful, but also highly functional.
In addition to the fine Japanese lacquerware found in antique and vintage pieces, there is also contemporary Japanese lacquerware suitable for modern life made by artisans who continue to improve their skills and pass on tradition today.
