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This Japanese teacup is beautifully adorned with the delicate style of hanazume, meaning filled with flowers. It is one of the most notable designs of Kutani ware which has been handed down in the Taisho period (1912–1926 CE).
Filled with colorful flowers of the four seasons, such as plum, Japanese morning glory, chrysanthemum, and camellia, all are beautifully painted with gold trimmings.
It has a timeless elegance and sophistication which makes your tea time more special.
DETAILS
Quantity | 1 |
Size | D 8.1 cm (3.2 in) x H 8.1 cm (3.2 in) |
Capacity | 220 ml (7.4 fl oz) |
Material | Porcelain - Kutani ware |
Microwave | No |
Dishwasher | No |
Crafts
Kutani ware is a pottery produced in the Kaga region of Ishikawa Prefecture and it has a history of over 350 years. It is characterized by the heavy brilliance of the five colors of green, yellow, red, purple, and navy blue that are applied to the bold and daring lines. Its long history has evolved through the tireless efforts and enthusiasm of people who have sought innovation while maintaining tradition.
The beauty of the various styles and methods of painting is known as "Japan Kutani" and is highly regarded around the world.
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Yunomi Japanese Teacups
Yunomi are a kind of vertical, cylindrical teacup. They are typically used for casual tea times. Because of the large capacity of a yunomi, the area where the tea touches the air is small, so the tea does not get cold easily. They are also suitable for when you want to drink a lot of bancha or hojicha. In sushi restaurants, tea is traditionally served in a yunomi.

Hanazume
Hanazume is a classic Kutani ware technique in which flowers are intricately drawn across an entire surface. After the first firing, detailed floral designs are outlined with gold paint before the final firing. This decorative method, introduced by Shiro Mizuta in Kanazawa City during the Taisho period (1912 CE–1926 CE), beautifully combines vibrant flowers with elegant gold to create stunning pieces.

What is Hanazume?

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