Sakura Sauce Container

This sauce container with spout is decorated with sakura, cherry blossoms. Perfect for one serving of tonkatsu sauce, mustard, horseradish, etc. Put it on a plate or tray to make mealtime more enjoyable!

It is also suitable for putting small condiments such as sesame seeds, sansho (Japanese pepper), chopped spring onions, and small delicacies.

It is slightly rough to the touch, and the shape is not uniform, as if it were hand-formed. The adorable Sakura pattern will soothe the hearts of those who see it.

By having these small items, which play a supporting role at the dining table, you can create a thoughtful hospitality like that of a Japanese restaurant.

Hibino Ceramic

Hibino Ceramic excels at making tableware to match the ever-evolving dining scene. Bringing a multifaceted understanding of the latest trends, they continuously respond to the evolving needs of their customers.

Their tableware is praised by numerous prestigious Japanese hotels and restaurants, many of which have been using Hibino Ceramic's products for many years.

Their creations aim to enrich the dining experiences of foodies around the world by incorporating a generous amount of traditional and high-quality Japanese ceramic manufacturing techniques.

Made in and around Seto City in Aichi Prefecture, Seto ware encompasses a wide range of ceramics that reflect centuries of craftsmanship and innovation. As one of Japan’s Six Ancient Kilns (Rokkoyo), the Seto region holds a distinguished place in the country’s ceramic heritage. It was also a pioneer in porcelain mass-production, and its widespread use gave rise to the word setomono—a term still used today to refer to ceramics in general.

Remarkable for its stylistic breadth, Seto is one of the few regions in Japan where both stoneware and porcelain are made. From simple everyday tableware to more refined pieces, Seto ware continues to shape the rhythm of daily life with creations that balance tradition and creativity.