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This beautiful lotus-shaped kobachi small bowl is from the RYOUKA series of USUKIYAKI. The lotus petal design, characteristic of Usuki ware, enhances the food as if it were a picture frame. The area around Usuki City is known for its beautiful lotus flowers. The wavy rim cast shadows on the plate and table, creating a beautiful look.
It is just the right size to hold appetizers and side dishes. It is also convenient for holding desserts, yogurt, fruit, and more.
This piece is crafted using a technique known as katauchi (molding). The sheet-shaped clay is placed on a plaster mold, and is shaped with the fingers, including each petal. This process gives the work a handmade feel that cannot be achieved through mass production, and gives it a stoneware-like appearance even though it is a porcelain piece.
DETAILS
Quantity | 1 |
Size |
D 14 cm (5.5 in) x H 5 cm (2 in) [Paper Box] L 15.5 cm (6.1 in) x W 15.5 cm (6.1 in) x H 6.8 cm (2.7 in) |
Material | Porcelain |
Package Type | Paper box |
Microwave | Yes |
Dishwasher | Yes |
Maker / Brand
USUKIYAKI, led by Usami Hiroyuki, successfully revived the lost art of Usuki ware after a lapse of 200 years. Now, Usuki ware artisans create daily, surrounded by the rich nature of Usuki City. USUKIYAKI’s beautiful matte porcelain dishes, which blend the essence of past creations with modern sensibilities, are the peak of minimalist elegance.

Crafts
USUKIYAKI, led by Usami Hiroyuki, successfully revived the lost art of Usuki ware after a lapse of 200 years. Now, Usuki ware artisans create daily, surrounded by the rich nature of Usuki City. USUKIYAKI’s beautiful matte porcelain dishes, which blend the essence of past creations with modern sensibilities, are the peak of minimalist elegance.

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Kobachi Small Bowls
Kobachi, literally “small bowls” in Japanese, are designed for serving appetizers and side dishes. Deeper than a small plate but smaller than a main course or ramen bowl, kobachi are just the right size for light stews and simmered vegetables. Incorporating one or several kobachi bowls into a table setting and arranging dishes of different sizes and colors lends your meal an authentic Japanese atmosphere.
This category includes bowls with diameters under 12.9 cm (5.1 in).

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