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Anyone can easily make delicious rice in just thirty minutes with this Ginpo Kikka Banko Donabe Rice Cooker.
The size is suitable to cook up to 3 rice cooker cups (3 gou*), which is equivalent to 450 g. *A "gou" is a rice cooker cup, and one Gou is equivalent to 150 g. The amount of water used will be 1.1 to 1.2 times the amount of rice.
The double-lid construction eliminates the risk of spillage, and with the simple step of "turn off the heat when you see steam," anyone can easily enjoy freshly cooked, delicious rice.
It can be used with either an open flame or an electric cooktop.
This stylish design is perfect for entertaining guests by placing it on the table and serving hot rice. Suitable for stewed dishes in addition to cooked rice. Oden, stew, and soup, etc., are less likely to fall apart, and the broth soaks into the ingredients well, giving them more Umami.
DETAILS
| Quantity | 1 |
| Size |
D 22.5 cm (8.9 in) x H 16 cm (6.3 in) Up to 3 cups (3 Gou) of rice: 450 g |
| Capacity | 1,800 ml (60.9 fl oz) |
| Material | Stoneware (Not induction compatible) |
| Microwave | Yes |
| Dishwasher | No |
Maker / Brand
Founded in 1932 by Ginpo Toki, Ginpo is a renowned producer of Banko ware, a celebrated form of Japanese ceramics from Yokkaichi, Mie Prefecture, carrying on its tradition through four generations.
Its representative series—Kikka, Hana Mishima, and Sumi-Kannyu—combine refined craftsmanship with modern techniques, embodying both elegance and practicality. The PETARI line, on the other hand, reinterprets Japan’s traditional donabe clay pot for contemporary living, bringing joy to everyday cookware.

Crafts
Yokkaichi Banko ware—commonly known as Banko ware—finds its origins in the crafting of ceramics ranging from everyday tableware to flower vases. Today, it is best known for its donabe, or Japanese clay pots, valued for their durability and excellent heat retention. Around 80 percent of all donabe produced in Japan are Banko ware, making them an essential tool for home-cooked meals.

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Rice Cookers
Discover the art of cooking rice with our traditional Japanese rice cookers. Crafted with care, these beautifully designed pots ensure even cooking and bring out the natural flavor and texture of the grains. Ideal for everyday meals or special occasions, they combine functionality with timeless Japanese craftsmanship.

Stoneware
From our tableware and dinnerware collection, we have gathered stoneware products that fully display the warmth of the material. We hope that you will welcome these pieces, which are loved by people of all ages and regions, into your home.

