Kikka Pink Chrysanthemum Donabe Japanese Clay Pot for 2 to 3 Persons

Inspired by the delicate beauty of the chrysanthemum, this donabe clay pot stands as a testament to refined design and sophistication. The softly ridged lid, in a pink hue reminiscent of red plum blossoms, brings a gentle vibrancy to the table. With a capacity of 1.9 L (64.2 fl oz), it’s perfectly sized for two to three people to enjoy donabe dishes together.

This donabe is crafted for effortless use, allowing you to relish freshly prepared, steaming-hot meals at your table. Its design features a matte black body enhanced with a proprietary glaze that resists odors and stains for lasting durability and easy upkeep. The base is purposefully unglazed to endure direct heat, further boosting its performance.

Versatile enough to cater to dishes ranging from shabu shabu and oden to hearty stews, this cookware meets modern culinary demands with ease. Its visual appeal showcases a palette inspired by traditional Japanese hues that harmoniously complements contemporary interior designs, creating an inviting and eye-catching table setting.

GINPO

Founded in 1932 by Ginpo Toki, Ginpo is a renowned producer of Banko ware, a celebrated form of Japanese ceramics from Yokkaichi, Mie Prefecture, carrying on its tradition through four generations.

Its representative series—Kikka, Hana Mishima, and Sumi-Kannyu—combine refined craftsmanship with modern techniques, embodying both elegance and practicality. The PETARI line, on the other hand, reinterprets Japan’s traditional donabe clay pot for contemporary living, bringing joy to everyday cookware.

Yokkaichi Banko ware

Yokkaichi Banko ware—commonly known as Banko ware—finds its origins in the crafting of ceramics ranging from everyday tableware to flower vases. Today, it is best known for its donabe, or Japanese clay pots, valued for their durability and excellent heat retention. Around 80 percent of all donabe produced in Japan are Banko ware, making them an essential tool for home-cooked meals.