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This is a teapot of Tokoname ware with a brownish black color and Sakura(cherry blossom) painting.
While retaining the natural atmosphere of clay, the polished and smooth texture and the minimalistic form cultivated through a long tradition convey an elegant atmosphere. The lids of Tokoname teapots are known for their tight fit and airtightness, which allows the tea to slowly draw out its flavor.
It has a "Sasame"/"Ceramesh" strainer, which is recommended to fully enjoy the aroma of tea. It is made with elaborate molds and new ceramic technology. This type of tea strainer is known for less clogging of tea leaves and smooth tea pouring.
With its size and the ceramic strainer, this teapot is suitable for any tea types. Sencha(middle-grade green tea) and Kariganecha(High-grade stem tea) are especially recommended.
DETAILS
Quantity | 1 |
Size | L 14 cm (5.5 in) x W 17 cm (6.7 in) x H 11.5 cm (4.5 in) |
Capacity | 380 ml (12.8 fl oz) |
Material |
[Strainer Type] Sasame and Ceramesh [Material] Stoneware |
Microwave | No |
Dishwasher | No |
Crafts
Crafted in Tokoname City, Aichi Prefecture, Tokoname ware has been at the heart of Japanese ceramics for centuries. As one of Japan’s Six Ancient Kilns, the town is known for its rich pottery heritage and masterful craftsmanship. Among its most iconic creations are shudei kyusu—unglazed red clay teapots prized for mellowing the taste of green tea.
From its distinctive vermilion hue to the refined wheel-thrown form, Tokoname teaware continues to shape everyday tea moments with beauty, function, and tradition.
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Japanese Teapots
You will certainly be able to find a Japanese teapot that warms your heart among the diverse array of styles in different materials, such as porcelain, stoneware, and cast iron. No matter what type of tea you prefer, create an authentic Japanese tea experience with a teapot that stands out—whether it's for its unique shape, striking color or intricate design.

How to Clean Japanese Teapot?
