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Mino ware's modern ladle rest with the rustic texture of clay. It is convenient for placing a ladle or a rice scoop in the kitchen or on the dining table when you are cooking or eating a pot dish or soup.
The ladle used in the photo measures 8 cm (3.1 in) x 7 cm (2.8 in) x H 2 cm (0.8 in). A ladle larger than this may not fit in the ladle holder.
By having these small items, which play a supporting role at the dining table, you can create a thoughtful hospitality like that of a Japanese restaurant.
DETAILS
Quantity |
1 |
Size | D 12.5cm (4.9 in) x 10.3 cm (4 in) x H 3.1 cm (1.2 in) |
Material | Porcelain |
Microwave | Yes |
Dishwasher | Yes |
Maker / Brand
Hibino Ceramic excels at making tableware to match the ever-evolving dining scene. Bringing a multifaceted understanding of the latest trends, they continuously respond to the evolving needs of their customers.
Their tableware is praised by numerous prestigious Japanese hotels and restaurants, many of which have been using Hibino Ceramic's products for many years.
Their creations aim to enrich the dining experiences of foodies around the world by incorporating a generous amount of traditional and high-quality Japanese ceramic manufacturing techniques.
Crafts
Crafted in the Tono region of Gifu Prefecture, Mino ware is celebrated for its rich heritage and versatility among Japanese ceramics.
A defining feature of Mino ware is its remarkable variety. Unlike many other Japanese pottery that adheres to a singular style, Mino ware boasts more than fifteen different styles, each with its unique charm developed over centuries. This region now accounts for over 50 percent of Japan's ceramic production, highlighting its unrivaled popularity.
In recognition of its cultural significance, Mino ware was designated as a traditional craft in 1978. Mino ware continues to enchant with its blend of historical depth and contemporary relevance, truly embodying a high standard of craftsmanship.
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