Udon Yamanaka Lacquerware Donburi Bowl M
This size and deep design is suitable for holding soups, making it perfect for udon and soba noodles. It is also good for small ramen noodles.
The entire process, from making wooden molds to painting, is produced in Japan. There are two types of lacquer coating: matte vermillion-red and slightly glossy black (the inside is black and red), which have different atmospheres.
Its timeless traditional design is suitable for long-term use, daily use or when entertaining guests.
See more items from our Donburi Bowls collection.
- Quantity: 1
- Dimension: 16.5cm(6.5in) x H10.6cm(4.2in)
- Capacity: 1200ml(40.5oz)
- Main Usage: Udon, Soba, Ramen(small size)
- Material: Wood Resin- Yamanaka lacquerware
- Coating: Lacquer
- Origin: Made in Japan
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about yamanaka lacquerware
Yamanaka lacquerware is produced in the Yamanaka Onsen area of Kaga City, Ishikawa Prefecture, and has a history of about 400 years.
The traditional techniques of Yamanaka lacquerware were highly evaluated and became known throughout Japan, despite a period of temporary interruption.
It is characterized by the use of wood grain patterns to express a natural texture, and is made with great attention to detail.
It was designated as a traditional craft by the Minister of Economy, Trade and Industry in 1975.