Kinsai Kikyo Blossom Side Plate
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This exquisite side plate is inspired by the kikyo, or Japanese bellflower, a motif cherished in Japanese culture for its graceful form. The radiant gold glaze of kinsai brings warmth and opulence, resembling golden petals bathed in soft light. The delicate surface shimmers subtly, enhancing its refined presence.
Expertly crafted using carving techniques reminiscent of fine woodwork, its textured surface adds depth and dimension, creating a striking interplay of light and shadow. From the side, the plate’s sharply defined edges and exceptionally thin rim evoke the image of a flower in full bloom.
Ideal for serving small dishes and desserts, this plate enhances presentation whether used alone or paired with other tableware. With its understated beauty, it is a versatile addition to any dining setting—perfect for everyday use, special occasions, or as a thoughtful gift.
DETAILS
| Quantity | 1 |
| Size | D 16.0 cm (6.3 in) x H 1.5 cm (0.6 in) |
| Weight | 150 g (5.3 oz) |
| Material | Porcelain |
| Package Type | Paper box |
| Microwave | No |
| Dishwasher | No |
Maker / Brand
Kaizan Kiln produces luxury tableware used at hotels and restaurants that bring a sense of extraordinary to dining experiences and add a sparkle of joy to dining scenes. The company offers a modern and contemporary style with new sensibilities while respecting the traditional techniques of Arita ware.
Origin
Crafted in the historic town of Arita, located in Saga Prefecture, Arita ware stands as the most venerable porcelain production hub in the annals of Japanese history. Characterized by its ethereal translucent white surface adorned with vibrant paintings, it has profoundly influenced the porcelain craft across Europe.
Within Japan, Arita ware is held in high esteem as a prestigious brand, with the town of Arita acknowledged as a quintessential production area.
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Side Plates
Bring a feeling of quality to your table with our collection of Japanese side plates, expertly crafted by artisans from all across Japan. A key element of an authentic Japanese table setting, the small plates in our selection are curated to fit any aesthetic, from cute and bright to classic and refined. These dishes showcase appetizers, snacks, breads, sweets, and side dishes like tofu, salad, or even slices of fish with ease and style.
This category features plates with diameters ranging from 13–20.9 cm (5.1–8.2 in).
Kinsai
Kinsai refers to techniques used to apply gold leaf or gold paint to ceramics. Both terms also refer to the works produced by these techniques. Gold leaf or paint is applied over the ceramics’ glaze or overglaze decoration and then fired at a lower temperature than the overglaze itself.
Gold leaf and gold paint are valuable materials. In addition, gold leaf is very thin and particularly difficult to handle. Works flawlessly decorated with these materials reveal the extraordinary skill of the artisan.
Guide to Japanese Plates
Visiting Arita City: The Past and Present of Kaiseki Tableware
Steeped in Elegance: A Refined Tea Affair
International Shipping
Multiple shipping options available, with discounted shipping for orders over 500000 and free shipping over 5000000.
Insured shipping service
Full compensation for any accidental damage that may occur during transit.
Made by Japanese craftsmen
Fair prices plus free furoshiki wrapping with every order.