Sakura Wood Japanese Rice Bowl
Estimated Shipping Widget will be displayed here!
This rice bowl is handmade by Yamanaka lacquerware craftsmen with a wipe lacquer finish that brings out the beautiful grain of cherry wood. Perfect size as a rice bowl for serving an average portion of rice.
It is made by craftsmen in a thin and beautiful form, and is light and easy to hold. In addition, wooden bowls are excellent at retaining heat because the heat transfer is gentle, so the outside is not hot even when hot rice is served in them.
The lacquer is applied in a "Fuki-Urushi" (wiped lacquer) finish, in which the lacquer is applied and wiped repeatedly to make the best use of the grain of the wood. It is glossy and transparent, giving a soft and elegant impression. Its traditional design is suitable for long-term use, daily use or when entertaining guests.
See more items from our Yamanaka Lacquerware collection for a more unified and beautiful table setting.
DETAILS
| Quantity | 1 |
| Size | D 12.2 cm (4.8 in) x H 5.8 cm (2.3 in) |
| Material | Cherry wood |
| Microwave | No |
| Dishwasher | No |
Crafts
Yamanaka lacquerware, produced in the Yamanaka Onsen district of Kaga, Ishikawa Prefecture, has a proud history of more than 450 years. It is characterized by the harmony of natural wood grain and the refined maki-e technique, where gold, silver, or colored powders are delicately sprinkled to create elegant patterns.
Yamanaka lacquerware is crafted into a wide variety of items including chopsticks, bowls, plates, trays, spoons, ladles, and natsume tea caddies. It is known for being lightweight, durable, and beautifully refined. Traditional black and vermilion lacquer finishes are often used.
Yamanaka lacquerware continues to evolve, blending timeless tradition with modern aesthetics to suit contemporary lifestyles.
Choose options
Estimated Shipping Widget will be displayed here!
Rice Bowls
Rice bowls are indispensable tableware for the Japanese dining table. Since they are used so often for Japanese food, many people are particular about them. It is important to choose one that is not only beautiful to look at, but is also the right size for your hand and easy to hold.
We recommend that you get a dedicated rice bowl for each member of your family. It's also a good idea to have a few available for different occasions, in varying colors and patterns that match the season and table setting.
Lacquerware
Japanese lacquerware, also called shikki in Japanese, is a proud handicraft with a long history dating back to 5,000 BCE, and traditional methods are still followed today. Durable, light, antibacterial, and robust enough to endure for more than one hundred years, Japanese lacquerware is not only beautiful, but also highly functional.
In addition to the fine Japanese lacquerware found in antique and vintage pieces, there is also contemporary Japanese lacquerware suitable for modern life made by artisans who continue to improve their skills and pass on tradition today.
Japanese Urushi Lacquerware: A Legacy of Beauty and Craft
Your Guide to Choosing the Best Japanese Rice Bowl
