








Bicolor Tokusa Small Mortar
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This small mortar with a bicolored tokusa pattern is great to have on a dining table. It is the perfect size to place on a tray for one person, and makes mealtime more enjoyable.
Tokusa is the name of a plant and refers to a pattern of vertical stripes. It has been loved since the Edo period (1603 CE–1868 CE) as a symbol of good luck to wish for growth and prosperity because of its straight growth. This pattern is both traditional and timeless.
If you have a surikogi (Japanese pestle), it’s perfect for grinding ingredients like sesame and sansho (Japanese pepper) to bring out their rich flavors and elevate your dishes. This item can also double as a kobachi small bowl, perfect for serving condiments or presenting small delicacies.
DETAILS
Quantity |
1 |
Size | D 6.2 cm (2.4 in) x H 2.8 cm (1.1 in) |
Material | Porcelain |
Microwave | Yes |
Dishwasher | Yes |
Maker / Brand
Hibino Ceramic excels at making tableware to match the ever-evolving dining scene. Bringing a multifaceted understanding of the latest trends, they continuously respond to the evolving needs of their customers.
Their tableware is praised by numerous prestigious Japanese hotels and restaurants, many of which have been using Hibino Ceramic's products for many years.
Their creations aim to enrich the dining experiences of foodies around the world by incorporating a generous amount of traditional and high-quality Japanese ceramic manufacturing techniques.
Crafts
Crafted in the Tono region of Gifu Prefecture, Mino ware is celebrated for its rich heritage and versatility among Japanese ceramics.
A defining feature of Mino ware is its remarkable variety. Unlike many other Japanese pottery that adheres to a singular style, Mino ware boasts more than fifteen different styles, each with its unique charm developed over centuries. This region now accounts for over 50 percent of Japan's ceramic production, highlighting its unrivaled popularity.
In recognition of its cultural significance, Mino ware was designated as a traditional craft in 1978. Mino ware continues to enchant with its blend of historical depth and contemporary relevance, truly embodying a high standard of craftsmanship.
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Mortars & Pestles
The mortar and pestle, essential tools in Japanese cooking, are perfect for grinding even small amounts of ingredients with ease. They are particularly recommended for grinding sesame seeds, as this releases their oils and enhances the flavor. In Japan, ceramic mortars are traditionally paired with wooden pestles. Placing one on the dining table adds an interactive element, letting everyone enjoy grinding ingredients themselves.

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