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This sleek rectangular plate is available in two striking variations: black or red. Each plate features a smooth, glossy texture that enhances its modern appeal. The black plate exudes refined elegance, while the red plate showcases a stunning contrast with its black-painted base subtly peeking through.
The three-footed design elevates the plate, adding a sense of dimension and rhythm to your dining table. Perfect for serving sushi, sashimi, or tempura, it also works beautifully for main and side dishes. Additionally, its versatile shape makes it ideal as a tray for a sake set or as a decorative piece.
DETAILS
Quantity | 1 |
Size |
L 17.6 cm (6.9 in) x W 28 cm (11 in) x H 2.4 cm (0.3 in) |
Material | Porcelain |
Microwave | Yes |
Dishwasher | Yes |
Maker / Brand
Hibino Ceramic excels at making tableware to match the ever-evolving dining scene. Bringing a multifaceted understanding of the latest trends, they continuously respond to the evolving needs of their customers.
Their tableware is praised by numerous prestigious Japanese hotels and restaurants, many of which have been using Hibino Ceramic's products for many years.
Their creations aim to enrich the dining experiences of foodies around the world by incorporating a generous amount of traditional and high-quality Japanese ceramic manufacturing techniques.
Crafts
Crafted in the Tono region of Gifu Prefecture, Mino ware is celebrated for its rich heritage and versatility within Japanese dinnerware.
A defining feature of Mino ware is its remarkable variety. Unlike many other Japanese pottery that adheres to a singular style, Mino ware boasts more than fifteen different styles, each with its unique charm developed over centuries. This region now accounts for over fifty percent of Japan's ceramic production, highlighting its unrivaled popularity.
In recognition of its cultural significance, Mino ware was designated as a traditional craft in 1978 by the Ministry of International Trade and Industry (now the Ministry of Economy, Trade and Industry). Mino ware continues to enchant with its blend of historical depth and contemporary relevance, truly embodying a high standard of craftsmanship.
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Dinner Plates
This category is for plates ranging from 21 cm (8.3 in) to 30.9 cm (12.2 in). For traditional Japanese meals, plates around 8 in are the most practical. On the other hand, when serving a one-plate dinner or pasta, plates around 25 cm (10 in) are more convenient.

Guide to Japanese Plates

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