Sangiri Wind Chime

Cradled in simplicity, this wind chime boasts a circular form, its clapper mirroring the shape of a coin. As the Echizen washi paper flutters in a soft breeze, the stoneware clapper sings a tune warm and tender. Not only does the wind bell provide a melodic and pleasant sound, but it also doubles as a stylish interior decor.

This wind bell is graced with the sangiri pattern, capturing the essence of fire's dance with clay. Its textured surface and the unique natural glaze emerge from the kiln's flames, showcasing Bizen ware's distinct blend of earth and fire. "San" hints at the kiln's wall, where ash accumulates transforming pieces into shades of gray or blackish brown, depending on their exposure to fire and ash. Each firing yields distinct patterns, making every wind bell a one-of-a-kind art piece.

Hozan Kiln

Hozan Kiln is a long-established Bizen ware kiln located in Imbe, Bizen City, the hometown of Bizen ware, and is directly descended from the Six family of Bizen ware potters. It has produced many masterpieces of tea ceremony utensils, sake cups, and works of art since long ago. The fan-shaped ceramic stamp (brand mark) used today at the kiln is known to have been stamped on a large jar from the 16th century.

Bizen Ware is a traditional stoneware produced in the Imbe area of Okayama Prefecture. It is one of the oldest ceramics in Japan, and is made using the “Yakishime" technique, in which pieces are fired at high temperatures without glaze to make them durable and water-resistant.
Bizen Ware is called "the art of clay and fire" for the exquisite colors and patterns produced by the kiln's flames, and is characterized by its minimalist, "wabi-sabi" design.