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Iga Sometsuke Side Plate

Sale price$79.00 USD

In stock over 10 units

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Description

The shallow form of this side plate rests on three small feet, lifting it slightly above the table. Across the interior, a spiral winds inward from the rim, creating alternating ridges and channels that draw the eye toward the center. Though restrained in profile, the pattern introduces a quiet sense of movement.

Within these recessed lines, vidro glaze gathers more deeply, creating bands of green that become denser as they approach the center. A network of kannyu crackles emerges across the pooled areas, while traces of feldspar remain visible throughout the clay body. Along the outer wall, flashes of gosu blue appear beneath the rim, becoming visible gradually as the plate is turned.

Under the direction of eighth-generation head Fukushima Kazuhiro, Mukai Kiln continues to explore new expressions within inherited traditions. Shaped by experiences ranging from apprenticeship under Koie Ryoji to years spent working with anagama “cave kilns” in the United States, Fukushima leads the kiln in treating tradition not as a boundary, but as a starting point. Though sharing the same wood, flame, and firing as the other works in this series, the plate emerged with its own interplay of spiral form, vidro glaze, and gosu blue.

Iga Sometsuke Side Plate
Iga Sometsuke Side Plate Sale price$79.00 USD
Featured Collections

Side Plates

Bring a sense of quality to your table with our collection of Japanese side plates, expertly crafted by artisans from all across Japan. A key element of an authentic Japanese table setting, the small plates in our selection are curated to fit any aesthetic, from cute and bright to classic and refined. These dishes showcase appetizers, snacks, breads, sweets, and side dishes like tofu, salad, tsukemono (Japanese pickles), or even sashimi, all served with style and ease. 

This category features plates with diameters ranging from 13–20.9 cm (5.1–8.2 in).

Side Plates