Sand Indigo Ramen Bowl S

The organic colors over the surface of this small-sized ramen bowl are created by pouring an indigo glaze over porcelain that contains sand. The resulting shades of indigo blue and light brown form earthy patterns, enhancing the bowl's warmth and effortless beauty.

The bowl is perfect for a variety of noodle dishes, such as udon or soba. It may be slightly too small for ramen if you wish to add toppings. It has a wide rim and is also suitable for serving salads, and side dishes such as sunomono, light salads seasoned with rice vinegar, and Japanese-style stewed vegetables.

Hibino Ceramic

Hibino Ceramic excels at making tableware to match the ever-evolving dining scene. Bringing a multifaceted understanding of the latest trends, they continuously respond to the evolving needs of their customers.

Their tableware is praised by numerous prestigious Japanese hotels and restaurants, many of which have been using Hibino Ceramic's products for many years.

Their creations aim to enrich the dining experiences of foodies around the world by incorporating a generous amount of traditional and high-quality Japanese ceramic manufacturing techniques.

Crafted in the Tono region of Gifu Prefecture, Mino ware is celebrated for its rich heritage and versatility within Japanese dinnerware.

A defining feature of Mino ware is its remarkable variety. Unlike many other Japanese pottery that adheres to a singular style, Mino ware boasts more than fifteen different styles, each with its unique charm developed over centuries. This region now accounts for over fifty percent of Japan's ceramic production, highlighting its unrivaled popularity.

In recognition of its cultural significance, Mino ware was designated as a traditional craft in 1978 by the Ministry of International Trade and Industry (now the Ministry of Economy, Trade and Industry). Mino ware continues to enchant with its blend of historical depth and contemporary relevance, truly embodying a high standard of craftsmanship.