Snow Shino Ramen Bowl 7.7 in

The beautiful white hue of this small ramen bowl is a hallmark of Shino ware. The speckled glaze creates a design that feels both liberating and sophisticated. Shino ware is a type of Mino ware, originally fired in Mino, Gifu Prefecture, during the Azuchi–Momoyama period (1573–1603 CE).

While most of the bowl is glazed, offering a soft and smooth touch, the glaze's random application leaves some areas unglazed, creating a delicate, rough texture. Each handmade piece is unique, featuring subtle shades of light moss green, brown, and beige, adding to its inherent charm.

This bowl is perfect for a variety of noodle dishes, such as udon or soba. While it may be slightly small for ramen with multiple toppings, its wide rim also makes it an excellent choice for serving salads or side dishes like salads and Japanese-style stewed dishes.

Hibino Ceramic

Hibino Ceramic excels at making tableware to match the ever-evolving dining scene. Bringing a multifaceted understanding of the latest trends, they continuously respond to the evolving needs of their customers.

Their tableware is praised by numerous prestigious Japanese hotels and restaurants, many of which have been using Hibino Ceramic's products for many years.

Their creations aim to enrich the dining experiences of foodies around the world by incorporating a generous amount of traditional and high-quality Japanese ceramic manufacturing techniques.

Mino ware, crafted in Gifu Prefecture's Tono region, is renowned among Japanese pottery for its rich heritage and versatility. It features over fifteen distinct styles, making it more varied than many other Japanese ceramics. 

Now accounting for over 50 percent of Japan's ceramic production, its popularity is unmatched. Designated as a traditional craft in 1978, Mino ware reflects a blend of historical depth and modern relevance, exemplifying exceptional craftsmanship.