Best Sellers
Latest Posts
Maki-e in Transparency: The Innovative Art of Hariya Masayuki
Maki-e artist Hariya Masayuki fuses tradition and acrylic, creating natsume tea containers of shimmering beauty.
Artist Interview: Ohigashi Alyne’s Journey of Creation
Ohigashi Alyne transforms memories of sea and soil into botanical Tobe ware, blending resilience, nature, and artistic vision.
Explore the art of maki-e, Japan’s lacquerware technique using gold and silver powders.
What Is Ohagi? Japan’s Seasonal Sweet Rice Balls for Fall
Learn about ohagi, Japan’s beloved autumn sweet made with rice and red bean paste.
What Is Uji Matcha? All About Japan’s Finest Green Tea
Learn what makes Uji matcha the pinnacle of Japanese green tea, from its deep history to its unmatched taste and quality.
A Harvest of Sweets: Discovering Fall Wagashi
Discover fall wagashi that embody the flavors of autumn in Japan. Learn about nerikiri, kurikinton, ohagi, and more.
Find Your Perfect Piece
Not sure where to start?
Browse by style, color, and use to discover tableware that feels just right for you.
