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The Seven Flowers of Autumn in Japan
Learn the history, meanings, and ways to enjoy Japan's iconic seven flowers of autumn.

Guide to Maki-e Part 2: Production Process
Learn how maki-e art comes to life with gold, lacquer, and pearl. This guide reveals each stage of the traditional craft.

The Best Japanese Items for Your Wedding Registry
Celebrate your new life together with timeless Japanese wedding registry ideas.

Akari's Recipe: Salt and Ginger Ramen with Chicken Drumette Broth
Akari’s salt and ginger ramen pairs chicken drumette broth with butter and herbs for a soothing taste of autumn comfort.

Chushu no Meigetsu: A Moonlit Japanese Celebration
Join us as we delve into the art of Chushu no Meigetsu, where every detail, from the stoneware plates to the golden moon-themed desserts, exudes refinement and grace.

Guide to Maki-e Part 1: Types, Materials & Techniques
Explore the art of maki-e, Japan’s lacquerware technique using gold and silver powders.

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