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Seasoned to Perfection: Tonjiru in Cast Iron Charm

Seasoned to Perfection: Tonjiru in Cast Iron Charm

Written by Team MUSUBI

Tonjiru, a hearty miso-based soup filled with pork and root vegetables, captures the essence of a comforting meal. We’ve woven together the rustic appeal of Nambu ironware with rich fall hues, creating a setting that invites engaging conversation. The centerpiece, a well-seasoned cast iron pot, offers both delicious flavors and the timeless beauty of handcrafted ironware.

Tonijru for Two

This table setting captures the coziness of a family meal with earthy, seasonal tones—deep browns, maroons, and natural wood accents. One look reveals that autumn delivers not only delicious flavors but also vibrant harvest hues.
The lacquered miso bowl features a windmill carving you can feel, and the natural wood hue brings warmth to the table. Even the most modest dish takes on a refined appearance when served on these Kutani ware plates, with their rippled rims adding just the right amount of detail to the setting.

To elevate the look of the grilled fish’s naturally muted tones, a delicate leaf is placed beneath each portion, resting on a beige-toned Mino ware plate by MERU. The soft, earthy backdrop of the plate, combined with the gentle touch of greenery, creates a refreshing and stylish arrangement.

Nambu Ironware Craftsmanship in Focus

The Nambu ironware cast iron pot takes center stage in this table setting. Its slightly shallow shape and 1.2 l (41 oz) capacity make it perfect for serving tonjiru and other traditional dishes. The cast iron retains heat long after cooking, keeping the dish at an ideal temperature throughout the meal.
Wonderful for a steaming hot pot or serving simmering udon, with the heat still radiating from the sturdy iron. Don’t forget to pair it with a handwoven shuro palm trivet in medium for the perfect finishing touch.

Whether it's an intimate meal for two or a relaxed family gathering, this table setting strikes a balance between rustic charm and refined style. The Nambu ironware cast iron pot offers both flavor and character to the table, making it ideal for a variety of occasions.

Featured Item

Nambu Ironware Nabe Cast Iron Pot

This Nambu ironware cast iron pot, with its traditional wooden lid and iron handle, is both versatile and durable. Whether you're preparing sukiyaki, stews, or even stir-frying, it works seamlessly with gas and induction heating. Known for its long-lasting quality, this pot is designed to be a part of your kitchen for decades, developing character with each use over time.

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