Four Seasons Color Ochoko Sake Cup
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These Ochoko sake cups capture the light of the changing seasons, with four colors reminiscent of spring when yellow flowers bloom, summer when green grows, autumn when red colored leaves shine, and winter when the stars twinkle in the midnight blue sky. It is perfect for use as a key feature for the table setting with a seasonal feel.
It can be used not only as an Ochoko sake cup, but also as a teacup for drinking cold tea like Gyokuro green tea, or as a tiny "Mamebachi" bowl.
It can also be used in combination with this sauce plate from the same series for a more beautiful and high-quality table setting.
This piece is a perfect gift or for home use.
DETAIL
Quantity | 1 |
Size |
D 7 cm (2.8 in) × H 4 cm (1.6 in) |
Capacity | 60 ml (2 fl oz) |
Material | Glass |
Microwave | No |
Dishwasher | Yes |
Maker / Brand
When Hirota Glass was founded, Japan was in the Meiji Era (1868 CE–1912 CE), a time marked by the Industrial Revolution and increasing Westernization of the townscapes.
During this era, Japanese and Western arts, crafts, architecture, and designs began to blend. By the Taisho Era (1912 CE–1926 CE), this fusion gave rise to "Taisho Romanticism," a unique aesthetic style of the time.
In 2002, Hirota Tatsuo, the third director of Hirota Glass, began reviving the classic glassware styles popular during the Taisho Era. Today, the exotic charm of Taisho Romanticism continues to be reflected in Hirota Glass's creations.
Origin
Tokyo, the capital of Japan, is also a center of craftsmanship. Among them, Edo Glass and Edo Kiriko are traditional Japanese Glassware that have been handed down for about 200 years in Edo City, the old name for the central area of Tokyo.
These beautifully shining glasswares have been refined in Japan's largest consumer city, carrying on the good old Japanese tradition into the modern age.
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Sake Cups
Explore a refined selection of sake cups crafted by Japan's skilled artisans. From traditional ochoko to modern designs, each piece reflects the artistry and heritage of Japanese craftsmanship. Perfect for both quiet moments and celebratory toasts, these cups bring elegance to your sake experience.
Ochoko
An ochoko is a small sake cup, usually holding a bit more than a sakazuki and accommodating two to three sips. Originally, ochoko sake cups were used as small kobachi bowls for side dishes.
However, around the mid-Edo period (1603 CE–1868 CE), they began to be used at sake gatherings, where people would start with a sakazuki and then switch to an ochoko as the evening went on.
Ochoko sake cups come in various materials and shapes. Sake cups included in sake sets are commonly ochoko sake cups.
Expert Tips: Guide for Choosing the Perfect Sake Cup
International Shipping
Multiple shipping options available, with discounted shipping for orders over 500000 and free shipping over 5000000.
Insured shipping service
Full compensation for any accidental damage that may occur during transit.
Made by Japanese craftsmen
Fair prices plus free furoshiki wrapping with every order.