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Chrysanthemum and Leaves Chopsticks Rest

Sale price$97.00 USD

Only 2 units left

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Description

Adorned with a delicate chrysanthemum and its flowing leaves, this chopstick rest is a true work of art from Mikawachi ware. Compact yet intricate, it showcases a mastery of traditional Japanese craftsmanship, making it a thoughtful addition to your table for hosting or a meaningful gift for someone special.

Crafted from Amakusa ceramic stone sourced from Kumamoto Prefecture, this piece is distinguished by its luminous whiteness and subtle pearly texture, reflecting the refined beauty of Japanese ceramics.

The chrysanthemum decoration is created using the Hirado flower-making technique. Artisans shape each petal individually by hand, carving them with a fine bamboo tool. After one round of cutting, the petals are raised one by one. When carved, each petal stands out sharply, but when glazed and fired, it develops a softness like natural chrysanthemums. This painstaking process results in a piece that embodies both elegance and tradition, highlighting the artistry of Mikawachi ware.

Hirado Chrysanthemum Mikawachi Ware Chopsticks Rest - MUSUBI KILN - Quality Japanese Tableware and Gift
Chrysanthemum and Leaves Chopsticks Rest Sale price$97.00 USD
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Chopstick Rests

Chopstick rests are the perfect way to enhance your table with a touch of Japanese style. A mix of everyday pieces and a few suited for special occasions keeps your table ready for any moment. We’ve selected handmade chopstick rests from across Japan to make your dining experience even more enjoyable. From playful shapes in porcelain to sleek metal designs, these small accents add distinct charm to any setting.

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Bring Japanese hues into your space this summer with tableware and decor in shades of blue. Featuring minimalist geometric patterns, modern styles, and intricately painted designs, the items in this collection are sure to introduce a little extra zing to your late-summer table.

One of the most classic Japanese blues is cobalt: a rich, bold color that works as well as a statement piece as it does as a backdrop for food or a canvas for detail. You will often find cobalt blues contrasted with pure white, a timeless pairing known in Japanese as sometsuke. Another favorite is navy blue, a sophisticated color seen throughout Japanese art. Adding navy is a great way to ground a table. Last but not least is mizu-iro, literally “water blue,” a pale aqua that suggests the refreshing coolness of the ocean.

So, embrace the rich palette of blue and rejuvenate your final weeks of summer.

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