Origami Challenge with Beautiful Washi Papers
Written by Team MUSUBI
Origami, one of Japan’s traditional cultures, is popular in many countries around the world. It is also an excellent learning tool because it helps develop patience, concentration, and manual dexterity. The appeal of origami is that it can be played with by all generations and requires no tedious preparation. The greatest appeal of origami is that one sheet of paper can be used to express and play with a variety of shapes. Even small children and the elderly can enjoy playing with origami.
tables of contents
How to make an origami chopstick rest
We use two sheets of origami on top of each other.
Flip it over.
Fold it in half, crease well and unfold.
Fold both left and right sides toward center, crease well and unfold.
Fold the upper right corner to meet the center crease.
Fold the upper left corner to meet the left vertical crease (not the center crease).
Now fold the left quarter toward the center.
Fold the left side over itself again.
Fold the bottom part a little over on the upper side. Tape to seal this part if needed so that the chopsticks don't fall out of the holder.
Flip the paper over.
Place chopsticks inside and you're done!
How to make a chopstick rest
Cut origami in half. You can make two chopstick holders out of one sheet of origami.
Fold it into half.
Fold it into half again.
Tied it up and you're done!
How to make an origami envelope
Flip it over.
Fold it into half gently and make small creases in the both sides.
Fold the bottom corner up to about 1cm (0.4in.)
Fold it up to the center crease.
Fold the both bottom corner into a triangle to meet the horizontal center crease.
Fold both right side and left side to meet the vertical center crease.
Fold the left upper corner to meet the vertical center crease to make a triangle. Repeat the same for the right corner.
Tack the upper tip into the bottom part and you're done!
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This is a set of fine sheet of Origami made of washi paper, known as Tosa Washi Paper, produced by Morisa in Kochi Prefecture. The place is known for the high quality of its "Kozo (paper mulberry)" and "Mitsumata (Edgeworthia chrysantha)", the raw materials used to make washi. Tosa Washi Paper is characterized by its thinness and durability.
This sheet of origami is produced with a technique called Rakusui. It is a traditional technique to make a pattern on washi paper by dropping water onto the wet washi. The paper is characterized by its lace-like appearance with holes.
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