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Learn about kakejiku, or Japanese hanging scrolls, with insights on their history, types, care, and display techniques.

How to Snap Beautiful Food & Tableware Photos with Your Phone
Capture stunning food & tableware photos with your phone with these simple tips to master lighting, angles, framing.

How to Give Your Table a Spring Seasonal Swap
Refresh your table for spring by mixing colors, textures, and seasonal pieces to create a warm and inviting dining space.

Master the art of warming sake with our guide to sake warmers, heating methods, and finding the ideal temperature.

Learn about chawanmushi bowls with tips on choosing the right one, proper care, and creative ways to use them.

A Practical Guide to Japanese Tables: The Beauty of Empty Space
Learn to create serene table settings with Japanese aesthetics. Explore tips on spacing, plating, and seasonal details.

How to Wrap a Present Like a Japanese Gifting Pro
Master the art of Japanese gift wrapping with our step-by-step guide, with tips on techniques to elevate your gift-giving.

5 Important Tips for A Beautiful Japanese Dinner Setting
The secret of the beauty of Japanese tableware lies in the harmony of various tableware of different colors and shapes.

How to Care for Your Japanese Chopsticks
Learn how to care for your Japanese chopsticks with tips on washing, storing, and knowing when to replace them.

How to Use Chopsticks: Easy Steps for Beginners
Learn how to use chopsticks in our step-by-step guide, including everything from holding the chopsticks to handling them.

Enhancing Mealtime: How to Choose the Best Chopsticks
Learn how to pick the perfect chopsticks with our detailed guide on the best materials, sizes, shapes, designs, and more.