Pearl Mist Dinner Plate
Ships from Japan · Free shipping on orders over $250 USD
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A soft, almost-white glaze gives this dinner plate a subtle lavender cast. Countless tiny pinholes filled with white glaze create a finely textured surface with a delicate luster. Natural variations in the glaze leave each plate with its own pattern and depth of tone.
The pale surface provides a versatile backdrop, allowing anything from lightly colored ingredients to richer sauces with deeper hues to stand out clearly. With a composed presentation favored in restaurant settings, it brings a professional touch to the home table as well.
DETAILS
| Quantity | 1 |
| Size |
[24 cm] D 24 cm (9.4 in) x H 2.5 cm (1 in) [28 cm] D 28 cm (11 in) x H 2.5 cm (1 in) |
| Weight | approx. 23 oz (650 g) |
| Material | Porcelain |
| Package Type | Cardboard |
| Microwave | No |
| Dishwasher | No |
Maker / Brand
Hibino Ceramic is guided by the philosophy of shaping moments of joy through tableware. Drawing on the techniques of Mino ware, they create refined and functional pieces that respond to contemporary lifestyles, striking a balance between ease of use and sensitivity to evolving dining trends.
With a deep understanding of the culinary world's needs, their tableware is designed to enhance food presentation while remaining versatile across various settings. Widely trusted by hotels and restaurants, their pieces bring together professional practicality and a design sensibility that works equally well in everyday use.
Crafts
Mino ware, crafted in Gifu Prefecture's Tono region, is renowned among Japanese pottery for its rich heritage and versatility. It features over fifteen distinct styles, making it more varied than many other Japanese ceramics.
Now accounting for over 50 percent of Japan's ceramic production, its popularity is unmatched. Designated as a traditional craft in 1978, Mino ware reflects a blend of historical depth and modern relevance, exemplifying exceptional craftsmanship.
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Dinner Plates
This category is for plates ranging from 21 cm (8.3 in) to 30.9 cm (12.2 in). For traditional Japanese meals, plates around 8 in are the most practical. On the other hand, when serving a one-plate dinner or pasta, plates around 25 cm (10 in) are more convenient.
Professionals' Selection
Discover the Japanese tableware loved by professional chefs. The items in this collection have been selected by Michelin-starred restaurants, Japanese restaurants, renowned chefs, and food influencers.
Find high-grade kitchen tools like professional cookware and noodle strainers used in ramen restaurants, as well as dinnerware favored by Japanese chefs. Whether you’re searching for restaurant plates and commercial dinnerware for your own dining establishment or want to enhance your home dining and hosting setup, these are the items trusted by the pros.
