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This simple and modern bowl features a beautiful turquoise color. The glaze's appearance varies uniquely with each piece according to the conditions during firing, resulting in a naturally exquisite shade of blue.
The 17.8 cm (7 in) size is perfect for smaller servings of salads, appetizers, aemono (seasoned dishes), or nimono (simmered dishes). Its shallow shape makes it less suitable for noodle soups such as ramen and udon.
DETAILS
Quantity | 1 |
Size | D 17.8 cm (7 in) x H 6 cm (2.3 in) |
Material | Stoneware |
Microwave | Yes |
Dishwasher | Yes |
Maker / Brand
Hibino Ceramic excels at making tableware to match the ever-evolving dining scene. Bringing a multifaceted understanding of the latest trends, they continuously respond to the evolving needs of their customers.
Their tableware is praised by numerous prestigious Japanese hotels and restaurants, many of which have been using Hibino Ceramic's products for many years.
Their creations aim to enrich the dining experiences of foodies around the world by incorporating a generous amount of traditional and high-quality Japanese ceramic manufacturing techniques.

Crafts
Mino ware, crafted in Gifu Prefecture's Tono region, is renowned among Japanese pottery for its rich heritage and versatility. It features over fifteen distinct styles, making it more varied than many other Japanese ceramics.
Now accounting for over 50 percent of Japan's ceramic production, its popularity is unmatched. Designated as a traditional craft in 1978, Mino ware reflects a blend of historical depth and modern relevance, exemplifying exceptional craftsmanship.

Notes
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Medium Bowls
Medium-sized Japanese bowls are a highly versatile type of tableware. A great go-to for individual servings, they aren’t so big as to be overwhelming but are still large enough for main portions. Donburi dishes, nimono broth dishes, Western-style soups, cereal, and personal servings of salads will fit nicely in these bowls. They can also be used for serving sides or desserts. Our collection comes in a wide variety of patterns, colors, and shapes, making each piece not only convenient but also a stylish addition to your dining table.
This category includes bowls with diameters from 13–20.9 cm (5.1–8.2 in).

Turquoise
Turquoise tableware not only imparts a sense of coolness and tranquility with its shades of blue but also exudes vibrancy and vitality, making it suitable for use in any season and adding a unique touch to the dining table.
In Japanese pottery, the color turquoise is achieved through a glaze known as toruko yu, literally translating to "Turkish glaze." The highly renowned Mino ware and Kutani ware often showcase this color in Japan.

Guide to Japanese Bowls
