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This beautiful yellow stoneware bowl is eye-catching. The bumpy surface is unique to stoneware which has a rustic, warm, and chunky texture. The brown glazed rim enhances the vividness of the yellow color.
This kobachi small bowl is suitable for rice, fruit, soup, yogurt, etc.
The texture of the earthenware, the slightly iron-powdered look, and the caramel-colored outer rims, which serve as a point of reference, combine to create a unique color.
This "Flamenco" series has an emotional appeal that evokes the scenery of the mountain trail full of warm yellow flowers reflecting the sunlight. This series is also available in other sizes and shapes.
DETAILS
Quantity | 1 |
Size | D 12.3 cm (4.8 in) x H 6.5 cm (2.6 in) |
Material | Stoneware |
Microwave | Yes |
Dishwasher | Yes |
Maker / Brand
The contemporary Mino ware brand MERU, produced by Marukuni Ito in 2022, is the finest tableware, a crystallization of the joy of handicraft and the pride of craftsmanship, which makes the most of the skills and characteristics of each Mino ware craftsman. Marukuni Ito is a ceramics wholesaler that has supported the Mino ware market share for over 70 years.
Origin
Crafted in the Tono region of Gifu Prefecture, Mino ware is celebrated for its rich heritage and versatility within Japanese dinnerware.
A defining feature of Mino ware is its remarkable variety. Unlike many other Japanese pottery that adheres to a singular style, Mino ware boasts more than fifteen different styles, each with its unique charm developed over centuries. This region now accounts for over fifty percent of Japan's ceramic production, highlighting its unrivaled popularity.
In recognition of its cultural significance, Mino ware was designated as a traditional craft in 1978 by the Ministry of International Trade and Industry (now the Ministry of Economy, Trade and Industry). Mino ware continues to enchant with its blend of historical depth and contemporary relevance, truly embodying a high standard of craftsmanship.
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Kobachi Small Bowls
Kobachi, literally “small bowls” in Japanese, are designed for serving appetizers and side dishes. Deeper than a small plate but smaller than a main course or ramen bowl, kobachi are just the right size for light stews and simmered vegetables. Incorporating one or several kobachi bowls into a table setting and arranging dishes of different sizes and colors lends your meal an authentic Japanese atmosphere.
This category includes bowls with diameters under 12.9 cm (5.1 in).

Guide to Japanese Bowls

Tobe Ware Meets Spring Yellow

Changing seasons with yellow plates and bowls from MERU’s Flamenco Series


International Shipping
Multiple shipping options available, with discounted shipping for orders over 500000 and free shipping over 5000000.

Insured shipping service
Full compensation for any accidental damage that may occur during transit.

Made by Japanese craftsmen
Fair prices plus free furoshiki wrapping with every order.